The difference between flower rolls and steamed bread

The difference between flower rolls and steamed bread lies in the manufacturing process and taste.

Flower rolls and steamed bread are both traditional pasta in China, but they have different production techniques and tastes. Hua Juan is a kind of fermented pasta, which needs to be fermented before rolling, rolling and cooking. The shape of the flower roll presents a layered pattern, with soft and elastic taste and gaps inside. Steamed bread is a kind of steamed pasta, which is made by fermenting dough and cooking it directly. The shape of steamed bread is round or oblate, with full and soft taste and no obvious gap inside.