Traditional Culture Encyclopedia - Traditional festivals - Tibetans use barley and wheat as their staple food, and their daily staple food is ().
Tibetans use barley and wheat as their staple food, and their daily staple food is ().
Answer: tsampa
style='color: rgb(255, 0, 0); '>Explanation
: The Tibetan diet consists of barley and wheat as the main grains, as well as corn and peas, and the daily staple food is tsampa. Tsampa and meat are eaten by hand with ghee (cream).
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