How to make prune wine with bao gu shao

How to make prune wine with bao gu yaki; is to wash and dry the prunes first, then use a large glass bottle or other containers to fill and pour in the bao gu yaki wine can be.

Because Bulgogi is also a kind of wine, it can be used to soak the plums. And then the Baogu burn soaked good prune wine, can be appropriate and then into a little bit of rock sugar, to increase the taste.

Baogu burn soaked prune wine, need to be sealed and stored, stock 10-15 days can drink, can also be soaked longer, anti-alcohol products, there is no storage period, can be stored for a few months, a year, a few years, or even ten years, or more, will not be bad.