How is the sweet noodle sauce used to make pancake fruit made?

Pancake fruit consists of mung bean powder pancakes, eggs and jelly (fried dough sticks) or crispy "jelly", with sweet noodle sauce, chopped green onion, fermented bean curd and Chili sauce (optional) as seasoning, which is a famous snack in Tianjin, Shandong, Hebei and other places in China. Among them, sweet noodle sauce is a very important seasoning, so how is the sweet noodle sauce used to make pancake fruit made? This article will briefly share this knowledge:

The material for making that sweet noodle sauce are common flour 60g, clear wat 250g, sugar 80g, salt10g, soy sauce 20g, soy sauce10g, a little edible oil and white pepper 0.5g.. The preparation method is also very simple. First, pour flour and water into a basin and stir until there are no particles. Stir and add soy sauce, soy sauce, salt, sugar and white pepper. The amount of these seasonings can be adjusted according to your own taste. After all the seasonings are added, stir evenly and sieve once; There is no need to add oil to the pot. Pour in the sifted sauce, heat over low heat and stir constantly. Always keep the fire small. Stir the sauce, it will thicken slowly. When the sauce thickens and has a thickness, turn off the heat immediately. After turning off the fire, add some cooking oil. It would be better if there were scallion oil. Pour in the oil, stir well, and serve. The sweet noodle sauce made in this way is delicious.

There are not many precautions in making sweet noodle sauce, but you must pay attention to it. First of all, the ratio of batter to water must be 1 3, and the batter cannot be boiled until there are no particles. When cooking, you need to keep stirring to prevent uneven heating; In the end, you need to taste the sweetness you need to determine whether you need to adjust; You can add more soy sauce if you like heavy colors.

Sweet noodle sauce is the soul of pancake fruit. Delicious sweet noodle sauce can be used not only to make pancake fruit, but also in many places. Roast pork, mutton and other mutton skewers are directly dipped in sweet noodle sauce, which tastes good.