I want to ask some Korean mixed dishes.

Korean-style mixed vegetables: the raw materials are easy to get and delicious, and there is no need for frying. It is most suitable for zz who wants to lose weight but doesn't want to lack nutrition. All shares are calculated according to three people. You can refer to bean sprouts when cooking: pinch the head and remove the tail, and blanch with water. Half a catty of Flammulina velutipes: remove the tail, wash and blanch with clear water. Half a catty of mushrooms: use dried mushrooms and water. 2 eggs: 1, fried into pancakes, cumin shredded meat: be careful to use cumin-flavored meat. There are many cooked foods to choose from in the supermarket now. You can put the above materials in a container, add coriander/salt/monosodium glutamate/white pepper/white vinegar/sesame oil/sugar/garlic paste, and then, when it is ready, you can eat it with your mouth open.