What are the certified organic foods in China?

There are hundreds of certified organic foods in China, such as tea, honey, milk powder, soybeans, sesame seeds, buckwheat, walnuts, pine nuts, sunflower seeds, pumpkin seeds, star anise and Chinese herbal medicines.

Organic food refers to food that does not use chemically synthesized chemicals such as pesticides, fertilizers, growth hormones, antibiotics, etc. in the process of planting or breeding, and does not undergo transgenic and radiation treatment.

Organic agriculture is an eco-friendly agricultural production mode. It pays attention to maintaining the natural ecological balance and protecting the diversity of ecological environment and ecosystem, which can not only improve the quality and safety of agricultural products, but also protect the ecological environment and promote sustainable development.

Organic food is characterized by not using chemically synthesized pesticides and fertilizers to avoid the harm of residual pesticides and fertilizers to human body.

Do not use growth hormone and antibiotics to ensure the natural properties and safety of food; Do not carry out transgenic and radiation treatment, and maintain the original nature and nutritional components of food; Adopt environmentally friendly agricultural production methods and pay attention to protecting the ecological environment and the diversity of ecosystems.

Organic food includes organic vegetables, organic fruits, organic eggs, organic dairy products, organic meat and so on. People pay more and more attention to health and environmental protection, so the market demand for organic food is growing.

Matters needing attention in purchasing organic food

1. organic certification: select products that have passed organic certification. The packaging of these products is usually marked with organic certification marks, which can ensure that the products meet the standards of organic food.

2. Raw materials: When choosing organic food, you need to check the list of raw materials to avoid buying foods containing harmful substances such as pesticides and fertilizers.

3. Appearance: Organic food usually does not add any artificial colors, spices, etc. Therefore, the appearance should be natural, without color difference, spots and other defects to ensure product quality.

4. Origin: When choosing organic food, you need to pay attention to the origin. Organic food is usually produced in organic agricultural production bases. You need to choose a reliable production base to ensure the quality and safety of products.

5. Price: The price of organic food is relatively high, so it is necessary to compare the prices carefully to avoid being sold by merchants at high prices or buying fake and inferior organic food.