What's delicious for breakfast in Dazhou?

What's delicious for breakfast in Dazhou?

Dazhou is a city in Sichuan Province, located in the southeast of Sichuan Basin. There is a rich food culture here, and many special breakfasts make people have an appetite in the morning.

The first course is "Tangyuan". This is a delicious steamed bread. When you bite open its skin, full of fresh juice will flow down your mouth. The stuffing inside is pork, shrimp and seasonal dishes, which are very delicious. Tangyuan is very popular in Dazhou and is usually eaten in the morning.

The second course is "egg filling cake". This is a thin crust filled with eggs and mung bean cakes. The fried skin is crisp and delicious. Its side dishes are thousand layers of egg cake, tofu brain and so on, which tastes very delicious.

The third course is "_ _". This is a traditional breakfast popular in Sichuan and Guizhou. Noodles made of rice flour are mixed with all kinds of meat and vegetables, and then sprinkled with delicious spicy soup. It tastes spicy and delicious, and it is a good breakfast choice.

Generally speaking, there are many kinds of breakfast in Dazhou, and there are many delicious foods waiting for you to discover. During the trip, you may wish to go to Dazhou to find out and appreciate the unique charm of food culture.