Traditional Culture Encyclopedia - Traditional festivals - How to cook braised pork and baked potatoes?

How to cook braised pork and baked potatoes?

To make a big plate of braised pork with potatoes, the ingredients you need to prepare are pork belly, potatoes, onions, ginger, garlic, star anise, fragrant leaves, cinnamon, dried peppers, rock sugar and some seasonings that are always available at home.

When the ingredients are ready, cut the braised pork into pieces about the size of mahjong. Put the chopped braised pork into a pot, boil it with water and blanch it for three minutes. Then take out the pork belly and rinse the minced meat. Drain the water and stir-fry in a pot until the meat surface is golden yellow. Then take it out for later use. Then take the hot oil out of the pan and add the rock sugar. The amount of rock sugar is determined according to the amount of pork belly, and the other is according to your own taste. Friends who like spicy food can put less. Simmer slowly, and all the rock sugar will melt into caramel color.

Stir-fry the pork belly in a pot, so that caramel is fully wrapped on the surface of the pork belly. At this time, stir-fry the star anise, cinnamon, fragrant leaves, dried peppers, onions, ginger and garlic in the pot, pour in one spoonful of soy sauce and two spoonfuls of soy sauce, and add two kinds of soy sauce according to this ratio. Finally, pour in clear water, which will cover all the pork belly. Bring to a boil with high fire and simmer for half an hour.

After stewing for half an hour, remove the lid, add potato pieces and simmer for 10 minutes, then collect the juice on high fire, add salt and chicken essence to taste, and then take out the pot and plate. A fat but not greasy potato braised pork is finished.

Compared with braised pork with whole meat, adding potatoes can improve the taste of this dish. When you feel a little bored after eating a few large pieces of meat, you can put a few potatoes on it to relieve boredom and increase your appetite. Personally, I prefer this vegetarian dish braised pork. Of course, we can also use tofu instead of potato pieces, as long as you decide what you like to add, but remember not to stew with pork belly at first.

Adding a side dish to your family can not only impress you, but also make you feel very interesting. This kind of atmosphere must be super beautiful, and you can also cook your favorite food for your beloved. It is meaningful to think about it, especially for people who don't usually cook much. Choosing such a simple and delicious dish will be more successful.