Traditional Culture Encyclopedia - Traditional festivals - How to dry the pepper?
How to dry the pepper?
1. First, prepare clean dried peppers and fry them in a pan with 8 minutes of hot oil, so as not to choke. If you like to eat sesame seeds, you can put some sesame seeds, but put them when the peppers are about to be fried, because sesame seeds are cooked. Put some salt properly, so that the fragrant Chili oil will be fine.
2. You fry the chilies in a dry pan. After frying, let the peppers dry in the pot first, and then arrange the peanut beans. Similarly, let the peanut beans dry-fry in the pot until cooked. This process may take a little longer. When everything is ready, first crush the peanut beans with a rolling pin on the panel. Then add a small amount of iodized salt, then put the super-good pepper in and roll, and you can also add some sesame seeds, which also need dry frying, and that's it.
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