Traditional Culture Encyclopedia - Traditional stories - What are the dishes and implications of the New Year's reunion dinner?

What are the dishes and implications of the New Year's reunion dinner?

The reunion dinner and the meaning of each dish;

1, braised fish-more than a year.

There is a traditional saying in China that it lasts more than one year, so fish is an essential dish for the New Year's Eve. Eating carp on New Year's Eve is homophonic with "Li" and brings good luck; Eating crucian carp on New Year's Eve is homophonic with "auspicious", which means good luck. Eating silver carp on New Year's Eve is homophonic with "Lian", which has been circulating for many years. If you only cook one fish, you should eat it in the middle of the New Year's Eve, eat the head and tail on the first day of the New Year, and have more heads and tails year after year, which means a bumper harvest and wealth.

2, white-cut spicy chicken-golden chicken gives people happiness

There is a saying in China that "no chicken is indispensable", so chicken is an indispensable and important dish for all banquets, no matter how big or small, New Year's Eve is no exception. There is a chicken "with a plan", which means making money with a plan.

3, meatballs-round;

Symbolizing reunion, there will be some meatballs, beef meatballs, four-happiness meatballs, braised meatballs and glutinous rice meatballs in other places. Besides being cooked separately, it can also be put in the first course to enrich the content and make it more reunion.

4, ribs rice cake-step by step;

Like "getting taller every year", rice cakes have the meaning of getting taller every year. Eating New Year's cake means happiness. There are white rice cakes and yellow rice cakes, which symbolize silver and gold.

5. jiaozi-get rich.

Eating jiaozi is an essential dish in the New Year's Eve dinner. Jiaozi is also called jiaozi, which means that the old and the new alternate, and the child is a temporary beginning of a new day.

In addition, jiaozi is shaped like a silver ingot, so it also means making a fortune. Jiaozi also pays attention to the choice of stuffing. In general, leeks, cabbages and mushrooms are added to fillings, with leeks homophonic for "nine dishes" and cabbages homophonic for "hundred dishes", both of which represent wealth and mushrooms homophonic for "drums", giving people a full feeling and encouraging wealth.

6, vegetable salad-there are ways to make money.

Lettuce is homophonic with "making money" and is an essential vegetable for Chinese New Year. This is an exotic dish, and vegetables can relieve greasy food.

7, fried green beans-four seasons are safe;

Mung bean horn, because of its bright color and crisp taste, has become the first choice vegetable for many people's New Year's Eve. In addition, its straight shape is similar to bamboo, so it is usually endowed with the meaning of "reaching the peak", "soaring into the sky", "thriving" and "peace in the four seasons" Moreover, this dish is light and can meet the dietary needs of modern people.

8. Braised trotters-Give money by hand

This dish is included in many hotel packages and is called "making a fortune", "making a fortune" and "getting it easily". Besides good moral, the trotters rich in collagen are cooked with peanuts and Nostoc flagelliforme, which is nutritious and delicious.