What's good breakfast in Yangzhou

What's good for breakfast in Yangzhou

Yangzhou is a famous city with a long history and also a city of food. In addition to the famous sweet and sour pork, Yangzhou fried rice, Yangzhou fried noodles and other classic dishes for lunch and dinner, breakfast food is also a favorite of Yangzhou citizens, here are a few Yangzhou breakfast food, sure to bring you back to the past.

The first breakfast food is: Yangzhou lion head. Yangzhou lion's head is a kind of meatball, which, according to tradition, is characterized by the roasted flavor of fat and the aroma of meat. The crystal clear lion's head floats in the delicious chicken broth, sucking in the fresh flavor of the broth. The flavors of the chicken and the broth meld together in a mouthwatering way.

The second breakfast food is: Yangzhou Beef and Egg Pancakes. Yangzhou Beef and Egg Pancake is one of the special breakfasts in Yangzhou, with crispy crust and juicy beef and egg flavors mixing together to smack you in the face. This delicious pancake can be found in the streets and alleys.

The third breakfast delicacy is: Yangzhou Crab Roe Buns. Yangzhou Crab Roe Buns are made of fresh crab roe, salted meat, shrimp, and sinewy powder wrapped in a unique flavor that is memorable. The meat filling of the bun is extremely sticky, making it a gourmet delicacy that combines saltiness, freshness and sweetness.

Yangzhou has a unique and rich culinary culture that makes people's taste buds well satisfied. Yangzhou people will never let you down, enjoy the food here, taste all the delicious food, take it home, and also a perfect journey to Yangzhou food culture!