What are the specialties of Jinshan? What are the specialties in Jinshan, Shanghai?

Jinshan District is part of Shanghai, where there are many cultural and historical sites. Let's take a look at the specialties of Jinshan District, Shanghai today!

Jinshan District Specialty One: Wuyue Tofu

Wuyue Tofu is a traditional snack in Jinshan District with a long history. According to records, it has a history of more than 100 years. Its production process is very fine, with soybeans as the main raw material, using traditional production technology. The made tofu is tender and delicious, and also contains rich nutrients.

Jinshan District Specialty 2: Shanghai Yangchun Noodles

Shanghai Yangchun Noodles is a traditional snack in Jinshan District, Shanghai. It has very fine ingredients. It is made of broth, lard and noodles in the traditional way. The produced Yangchun noodles are nutritious and flavorful.

Jinshan District Specialty 3: Jinshan Peach

Jinshan District is located on the shore of Hangzhou Bay, in the economic center of Shanghai, Hangzhou, Ningbo and Zhoushan Islands, and is the southwest gateway to Shanghai. Its geographical location is unique and superior. Jinshan peach has a flat fruit, small nucleus, the appearance of showy, soft meat, less fiber, thin skin, juicy, rich and sweet taste and other characteristics.

Jinshan District Specialty 4: Fengjing Yellow Wine

Fengjing is the only high-quality yellow wine production area in Shanghai. It is made from rice, millet, black rice, wheat and corn. And it is fermented with saccharine fermenters such as sake brew and yeast. It is a unique wine in China.