How to identify genetically modified rice

First. Look at the color. GMO rice is very transparent in color. There is no starch in the rice. Ordinary rice has a whitish color. There is also a big difference in the color of the rice when it is being washed. GMO rice. Rice water is bright. No impurities. Non-GMO. Rice water is white. With small black impurities. When cooking thin rice. GMO rice does not have a thick soup color. Shiny. Non-GMO. Soup color is yellowish. And dense. This is due to the short growth cycle of GMO. It can't absorb starch efficiently.

Second. Look at the price. Due to market demand. GMO rice will not cost more than 2.0 per serving. And below 1.65 per serving. Because below 1.65 profit is not enough for people to sell GMO rice. And above the 2.0 price of rice. There is no need for this rice to make a profit.

Third. GMO rice does not have worms. Non-GMO rice. It produces small worms. It's not that GMO rice worms are inedible. It's because there is too little starch in the rice. And one of the key things that bugs use to recognize food is the amount of starch.

Fourth. The statement that genetic modification and hybridization are two completely different concepts. Take a simple example: rice + rice is still rice, rice + mosquitoes equals what? This is the horror of genetic modification! GM has turned its back on basic principles...

In a country of more than a billion, most of the young and middle-aged farmers have gone to work as migrant laborers to build houses or to work on the coast.

Where does so much food come from?

The world's best soybean production in Northeast China (non-GMO), the price is very high, China exports these soybeans to the United States, the money from the United States and then imported U.S. soybeans, GMO soybeans due to the production of large, so it is very cheap, and the amount of oil is also very high, so that the number of soybeans back to China has become the original 3 ~ 4 times, mainly made into soybean oil, the price is cheap to ensure that the people's The price of soybean oil is cheap and can guarantee the people's edible oil.

But the history of genetically modified food in the world is not long, generally a food whether there is a potential danger to be seen many years later, we do not know what harm genetically modified food.

What are the dangers? In the near future something more powerful than opium will appear.

Highly expensive housing/highly expensive drugs/slavery education/high unemployment/high pollution/GM rice.

The 41st sign of the Third Pushback Diagram predicts that "the sky and the earth are blind, the grass and the trees multiply, and the yin and yang are in opposition to each other, and the earth above and the sun below! Liu Bowen in the "Jinling Pagoda Inscription" on the Chinese people in 2000 AD "grass and trees multiply" also has a similar prophecy: "ten thousand hectares of good land without men to plow, good silk silk spinning without women". If the Chinese people really and Professor Lang Xianping said as the Austrian Z.F. test rats, then the next generation and all future generations of Chinese people have appeared the above symptoms, then "ten thousand hectares of good land, no male plowing, good silk silk spinning no women" is still difficult to understand?

Fourth, Chinese people have been tricked into eating genetically modified rice and corn for three years now. The first thing to do now is to stop the proliferation of grass and trees! If we remain insensitive now, then all the suffering will begin! The fact is that the "grass and wood" ban has been in effect for a long time, but if we stop it now, the consequences won't be too bad. ......

Austria's Z.F. released the results of a study in November 2007, confirming for the first time that genetically engineered maize causes mice to lose their reproductive capacity. The study was initiated and funded by the Austrian Ministries of Health and Agriculture and Environment***, and conducted by Juergen

Zentek, a professor of veterinary medicine at the University of Vienna. The results of the study showed that in a continuous feeding evaluation experiment lasting more than 20 weeks, mice fed diets containing 33 percent genetically modified corn had significantly fewer offspring in terms of weight, length and number, starting with the third generation.

Chinese men Wu Da three thick less and less, taller and sturdier generation than a generation, each fine skin and flesh like a Shanghai man tree up orchid finger: Allah on the Haining ah, you small hair. The first thing you need to do is to get your hands dirty.