How to make fried jujube cake sweet and soft?

As for the origin of jujube cake, it is said that Guan Yu first made it.

It is said that Guan Yu fled to Zhuozhou, and after selling mung beans with a little savings, he opened a small shop selling yellow wheat cakes.

One day, a hungry and sick child fell in front of the shop. Guan Yu saw it, carried him into the house, gave him food, and took medicine to treat the child. After the child was ill, Guan Yu found him a job to look after the jujube garden. In order to thank Guan Yu for his kindness, the child asked his master for a basket of red dates and took them back to honor Guan Yu.

Unfortunately, Guan Yu went outside to sell yellow wheat cakes, leaving only one helper in the shop. The assistant is busy steaming the cake. He is spreading a cake with yellow wheat. When he saw the boy coming back with a bamboo basket of red dates, he swore. Boy, why do you steal red dates if you don't work well for others?

The child was impatient and angry because of being wronged. He grabbed the red dates and threw them in the helper's face. As soon as the helper dodged, the red dates fell into the pot and sprinkled a layer. The child grabbed the red dates, threw them away and ran, while the helper scolded and chased them, and ran out together.

When Guan Yu came back from selling cakes, he saw that the pot was steaming cakes, steaming hot, and he didn't look carefully. He sprinkled another layer of yellow wheat, then covered it and continued steaming. The cake is steamed and taken out. Guan Yu cuts the cake and prepares it for sale. Seeing red dates in Huang Chengcheng's rice cakes, he felt strange and asked what was going on.

The helper looked silly and said, damn it, I didn't do it. ? Guan Yu heard wrong and said, jujube cake? This is fair. Who told you to put red dates in the yellow wheat cake? The assistant had to tell the story in detail.

At this time, the child also came back and told him about sending red dates. Hearing this, Guan Yu lost half his anger. What shall we do? It's a pity to throw away a pot of yellow wheat cake. Jujube is edible, so you'd better taste it first. Guan Yu cut off a piece and took a few bites. He thinks this cake is fragrant and sweet, which is much more delicious than the original yellow wheat cake.

So, he pushed the jujube cake into the street and sold it. Everyone who bought the cake said it was delicious, and it was all sold out soon. Since then, jujube cakes have spread and have been passed down to this day.

Exercise:

1, red dates are washed in advance, soaked for more than two hours, and the stones are removed for later use;

2. Put the yellow wheat into the basin, sprinkle it into the basin bit by bit with cold water, and keep stirring by hand until the yellow wheat is wet and caked, but not sticky;

3.( 1) After the steamer water is boiled, put in the grate and spread the wet cage cloth.

(2) Sprinkle a layer of wet yellow wheat, cover and steam for about 3 minutes.

(3) then uncover the cover,

(4) spreading a layer of red dates,

(5) Sprinkle a layer of yellow wheat, cover and steam for about 3 minutes.

(6) Uncover the pot cover and sprinkle with a layer of yellow wheat.

(7) spreading a layer of red dates,

(8) until the last layer of yellow wheat is scattered,

Cover and steam for about 20 minutes;

4. When the time is up, pour the steamed cake into the basin and stir it with a rolling pin while it is hot, so that the red dates and yellow rice flour cakes can be fully integrated and become steaming jujube cakes;

I don't like fried food, so I can eat it. It's delicious with cold bean sprouts fans! But I prefer to eat fried jujube cakes. )

5. Put a layer of oil on your hands and a layer of oil on the chopping board, put the jujube cake on the chopping board, knead it into thick strips, put it on a plate and put it in the refrigerator for more than two hours;

6. Take out the shaped jujube cake and cut it into pieces;

7. Put the fire into the pot, put the oil in the pot, the oil temperature is 70% hot, add the flaky jujube cake and fry until the jujube cake floats, and the two sides are golden, and control the oil;

8, fried jujube cake, put into the plate, eat?