How do you make the rice cooker version of barbecued pork, which is delicious and unctuous?

Braised pork is a very classic Cantonese dish, the neighbors have a Cantonese chef taught me to do so braised pork, the practice is very simple, the family came to the guests, braised pork to do cold dishes or hot dishes are a dish to get out of the way, braised pork is best to use the fat and lean pork to do, so that out of the braised pork is more oily juice, better texture. Today we will share with you this BBQ pork practice

Main Ingredients

500 grams of pork,

Ingredients

Soy Sauce 5 milliliters, BBQ Pork Sauce 30 grams, 5 milliliters of red wine juice, 10 grams of sugar, 10 milliliters of white wine,

1, first we come to deal with the pork, pork washed, cut into long strips about 1 centimeter wide, large pieces of pork do not change into small pieces, do barbecued pork with a large long strip.

2, pork strips into a bowl, pour into the barbecue sauce 30 grams, with the receipt of the grasp into the refrigerator for at least 2 hours.

3. 2 hours later, add a little oil to the pan, because when you fry the pork will also be oil, before frying the pork on the barbecue sauce with chopsticks to smear evenly.

4, pot on low heat, the pork into the pot, be sure to watch, be careful of the bottom of the paste, because this sauce is with sweet flavor.

5: Fry the pork until one side is transparent, then turn it over and fry the other side, frying both sides of the pork golden brown.

6, both sides of the meat is golden, add water without too much, half a bowl, soy sauce plus 5 ml, 5 grams of red juice with water mixing and pouring, 10 grams of sugar (this can be in accordance with their own taste Guangdong people like to eat sweet), high heat to boil, turn the heat to simmer for 3 minutes.

7, 3 minutes after the meat out, cut into thin slices of diagonal knife, plate spare.

8, the last step, the pot of soup on high heat, soup thick, pour the meat, this delicious barbecued pork is ready, partners learned it.

Tips

1, choose the meat, try to choose the same proportion of fat and lean meat, so that out of the delicious.

2, do not like to eat sweet friends, you can not add sugar, is also very delicious.