How to cook instant noodles in bags

The practice of cooking instant noodles

Ingredients: egg 1 piece, instant noodles 1 bag, onion, spinach, sausage 1 or 2 pieces, and water.

1, turn on the gas, turn to medium heat, and then pour an appropriate amount of water into the pot (according to the number of people eating).

2. Prepare materials when boiling water. Cut the onion into chopped green onion, slice the ham and sausage, and put the eggs aside.

3. After the water is boiled, put the ham sausage into the pot and continue to cook until the water boils again.

4. After boiling again, add the bread, then beat in the eggs and stir with chopsticks.

5. Finally, add spinach. After spinach is boiled for 1-2 minutes, add chopped green onion, stir and turn off the heat.

6. The picture below shows the finished product (be careful when scalding your mouth).