How to Make Glutinous Rice Five-Flower Pastry with Home Cooking Video

Main Ingredients

Glutinous Rice

1 Bowl

Black Rice

Half Bowl

Accessories

Sugar

Amount

Douxa

Amount

Peanuts

100g

Sesame Sesame

100g

Steps

1. Soak black rice and glutinous rice in water for more than 4 hours

2. Boil the soaked glutinous rice and black rice

3. Mash the sticky with utensils, add sugar and continue to mash

4. Peanut rice is baked and cooked, remove the skin and spare

5. Add the right amount of sugar to squeeze into the crushed juicer

6. p>6. Take a container, reported on the plastic wrap

7. evenly spread a layer of glutinous rice

8. and then spread the bean paste, repeat this step, adding black rice, crushed peanuts and glutinous rice at a time.

9. Finally, evenly over the sesame seeds can be