Traditional Culture Encyclopedia - Traditional stories - Authentic practice of soup-filling sesame seed cake
Authentic practice of soup-filling sesame seed cake
Generally speaking, broad bean products are quite meaningful. At the same time, you can sprinkle some wheat flour. Materials can be purchased nearby, so don't buy any raw materials in our technical training center.
At first, I made an authentic and delicious explanation all day, and the skill of frying sesame cakes was still a very early and old method. Fermented dough doesn't need yeast to wake up, only old fat and mash are used, so the processed baked wheat cake is rich in flavor, delicious in aftertaste, exquisite in some degree, and some specific contents in the cake are also wonderful.
With the support of our technical center, some of them really did a good job. The Famous Food Training Center of Zhengzhou Han Xiang Original Technology Center has set detailed standards for all kinds of casual snacks one by one, and in every place, it has been determined that the products can be processed into authentic flavors and delicacies. Generally, there will be no experience in opening a store. People can open a shop in a few days under the guidance of the technical organization of our headquarters, and really learn the working methods of folk famous food.
These working methods of baking in hanging oven are also called traditional hand-made sesame seed cake or iron oven sesame seed cake, also called donkey's hoof sesame seed cake, and there are also ordinary city sesame seed cakes.
The production process of horseshoe sesame seed cake: first, take out a piece of proof, add salt and pepper, eat sunflower seed oil, stick sesame floating powder on the outside, then put it on a smooth chopping board and dry it into a cake. The right hand grasps the edge of the cake with its hand, and together with the left hand that starts the fist palm, it has formed a horseshoe shape. During my study in our department, I can supply raw materials for free, and I can learn technology if I am satisfied with my taste.
This two-pot liquid is made of scallion, which is spicy and fragrant. It cooks delicious chicken soup for five hours every day, which will contain a lot of powder. The cooked bean skin only needs to be rinsed in the liquid for a few times, which leads to the meat flavor at once. Next, raw materials are supplied free of charge, and every friend can start a business without disguise.
At this time, there are many baked wheat cakes with vegetables, or some fried skewers, or fried with iron plates, but remember the old-fashioned tofu skewers. Next, you and I will make some crispy hearts, take a small pot in our hand, throw it into wheat flour, add 3 grams of salt and pepper, and mix them evenly with chopsticks.
A person's study and production costs can also be learned with relatives, which is convenient, simple and better for learning technology. Cooking cakes of blast furnace in eastern Henan can be divided into red cakes and white cakes. The red horseshoe is covered with sesame seeds with brown sugar syrup, which tastes a little sweet. White horseshoes don't use brown sugar water, but use white purified water to stick sesame seeds, so the face is white and the skin is a little thin, which is suitable for eating with inby. Each of these cakes brings you a different taste from me.
That house is an old-fashioned production technology. The relatively large pieces of bean skin are directly sandwiched in the freshly baked sesame seed cake, and a spoonful of raw material liquid is scooped out while it is hot, and the aftertaste is so carefully infiltrated.
Famous snacks have a very small business, so you can have your own business area, find the source of raw materials, learn technology and find the right source of raw materials. Such a store is not far away. Brush sugar water on both sides, hold it on the stove by hand and stick it on the wall at the top of the stove. The color of the baked product will be slightly red-yellow, and the round face will swell up. If it is a horseshoe, its characteristics are naturally fragrant, sweet and salty. Why did you choose our headquarters to learn the technology of chicken sauce biscuits? It is because we have a technical teacher who has been working for many years to learn the production technology, and how much money is the authentic production technology, and teaches 1 to 1, personally teaching a series of raw materials and core formulas.
Pull the long pole away. Heat oil in the pot, put a few slices of oil onion in the room, stir-fry until it tastes good, and then remove the small white onion. When the temperature of the oil is 70% hot, cover the onion oil in the wheat flour and stir it evenly with chopsticks to make it crispy.
A small way to make a cake is to store a fresh egg, break it up for later use, and prepare a plate with a few white sesame seeds in it. Carefully make 300 grams of medium gluten flour, which is what you and I often say. Adding yeast and edible sugar can affect the texture of small dough, improve the method of small dough and make it elastic.
All the processes, procedures and original formulas are quantified, with detailed operation and implementation, and all the core production technologies are taught. In recent years, in modern society, many people outside can be regarded as the money earned by going to work. In fact, everyone generally has their own dream of starting a business as a boss.
Sprinkle a little wheat flour on the table, take out a small dough, rub it into the case and exhaust it, rub it into a long strip, take a big-footed stick and roll it into thin slices. Sesame cake can be said to be a popular baking product, and the variety is really 100. Instructing and teaching chicken sauce biscuits in the training technology center can be said that the risk is not great, the profit is higher, the investment is less and the return is quite good.
Some people want to fully grasp the formula and practice of Jinyun fragrant soup-bravely fill sesame seed cakes. Some people are constantly struggling with their decisions and don't know where to start. It's good to start a small business. Most of them really have no additives.
Hands-on practical operation under the guidance of the technical teacher will definitely achieve the unique skills. Prepare a small basin.
The old-fashioned bean curd skewers will tie thousands of pieces into knots, or even it is better to cut them into shreds and marinate them in onion soup. Everyone knows that broad bean products are inherently nutritious. Chicken sauce biscuits don't need thousands of pieces, just raw materials like oil bean skin. When I heard the foodies tell me that it can be regarded as artificial meat.
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