How to make noodles, mainly how to match soup?

The method of noodle soup and noodle mixing is as follows:

Preparation materials: Lehe 600g, egg 1 piece, carrot 1 piece, proper amount of auricularia auricula, tender tofu 100g, 2 garlic seedlings and proper amount of Qishan whistle meat. Vinegar, salt, Chili noodles, Jiang Mo and a little vegetable oil.

Production steps:

1, 600 grams of Lehe, three people.

2. Lushan Meat Whistle. Do it yourself or buy it in a specialty store.

3. After the fungus is soaked, it is cooked and cut into small grains, and the carrot is cut into small grains and cooked for later use.

4. Chop the garlic seedlings.

5. Spread the eggs into a cake crust and cut them into small diamonds.

6, tofu cut two knives at will, and finally put it on the cockroach, which has the feeling of tofu brain.

7. Soup simmering is the key. Put a little oil in the pot, then add enough water, Jiang Mo, Chili noodles and Qishan vinegar. Season with whistle meat and salt after opening the bottle.

8. Finally, put jiaozi in a bowl, put the prepared dishes on it and pour the red soup.