How to steam rice in a pressure cooker

Prepare ingredients: 150ml rice, 185ml water, sesame seeds.

Step 1: Wash the rice well.

Step 2: the rice Tao Sheng into the container, ordinary bowl of wine can be, add 185 ml of water, soak for 20 minutes.

Step 3: Pressure cooker with water, add a small steamer drawer, put the soaked rice containers on the small steamer drawer, note that must be added to the small steamer drawer.

Step 4: Cover the pot, open the fire to steam rice, pressure cooker snorting steam after adjusting the fire, snorting 6 minutes, turn off the fire.

Step 5: pressure cooker put until no pressure, open the pot, you can sprinkle a little sesame seeds.

Step 6: finished picture.