Traditional Culture Encyclopedia - Traditional stories - Yongkang gourmet
Yongkang gourmet
1, Yongkang Meat Wheat Cake: Yongkang Meat Wheat Cake is a specialty of Yongkang City, Jinhua City, Zhejiang Province. Yongkang meat wheat cake is also called "Yongkang meat pie", and other places are called "Yongkang eats fruit". It is famous for its simple production, exquisite ingredients, exquisite craftsmanship, low price and good quality, and unique flavor.
2, Yongkang tofu skin: Yongkang tofu skin is very delicious, it is golden in color, thin in skin, oily and bright, very tough, tender and delicious, fresh and delicious, not only can be cooked directly, but also can be made into bells, plain geese, plain sausages, plain cakes and so on. As a gift for relatives and friends, it is more affordable.
3. Yongkang Biscuit: Yongkang Biscuit is a special snack in Yongkang City, Jinhua City, Zhejiang Province. Yongkang "wheat cake", also known as "single wheat cake" and "wheat cake tube", is a unique flavor food in Yongkang, which has been passed down from generation to generation and is a very common food among the people.
4, Yongkang Mazi: Mazi is a unique glutinous rice food in Yongkang, and almost every household has to eat it in private building, farming and the seventh and half months of the lunar calendar. There are many kinds of it, such as diarrhea, slippery rice and flowers and fruits. The finished product is white as snow, soft as cotton, smooth and delicate, suitable for all ages. There is no taboo in eating goods, which is very popular.
5, Yongkang Tofu Pill: Tofu Pill is a delicious traditional name, the main ingredients are tofu, pork ribs (pork belly), is a traditional snack of Yongkang, Yongkang must taste the local food.
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