Traditional Culture Encyclopedia - Traditional stories - What are the traditional customs of winter solstice in Fujian?
What are the traditional customs of winter solstice in Fujian?
Xiamen Xiamen people have a soft spot for ducks. They eat ducks, salted ducks, sauced ducks, roast ducks and four kinds of marinated ducks all year round, and they also eat ginger ducks from the solstice in winter. Ginger duck has the effects of soothing liver and moistening lung, nourishing stomach and strengthening spleen, relaxing muscles and tendons, promoting blood circulation, dispelling cold and resolving phlegm, and is especially nourishing. Therefore, as soon as the solstice of winter arrives, many people begin to queue up to buy ginger ducks.
Fuzhou Fuzhou people rub "Mi Shi" (it is a word, the fourth sound of xi), put bamboo rafts on the table, and put some red oranges, a pair of red chopsticks and a pair of paper flowers in the basket. Rubbing "meal time" is also called "rubbing round", which means reunion; "Rice market" symbolizes "transshipment". The family sat around the round table, singing while rubbing rice.
Quanzhou Quanzhou custom has the saying that "there is no home for the New Year, no ancestors", so everyone who goes out tries to go home for the New Year. In the morning of the winter festival, sweet pill soup is cooked to worship the ancestors, and then the whole family eats sweet pill soup for breakfast. Some people will leave a few rice balls after dinner and stick them on the door, which is called "respecting the door god".
Zhangzhou Zhangzhou's custom is to eat solstice sugar balls in winter. On the eve of the festival, every household grinds glutinous rice into balls and puts them on bamboo curtains. The next morning, it was cooked in a brown sugar pot as a holiday breakfast. In the past, farmers also went to the ancestral temple to worship their ancestors on this day.
Shaxian people in Shaxian like to mix the dumplings with spices such as bamboo shoots and coriander. Because Shaxian County is close to Sanming City, some customs have gradually disappeared, and some traditional customs, such as dragon and lion dances, are estimated to be seen only in rural areas.
Hakkas Hakkas call the winter solstice "winter festival" and "sub-festival". There is a folk proverb in Ninghua: "The solstice in winter is long and short, and the solstice in summer is short and long." Therefore, on the solstice of winter, they will supplement and brew rice wine and make bacon. And the villagers' first choice for tonic is dog meat. On that day, most people bought puppies and slaughtered them, and used dog meat with some Chinese medicines such as angelica, codonopsis pilosula, radix rehmanniae, astragalus and ginseng. It is necessary to replenish blood and qi, and then stew or eat, and you must get up in the morning to eat. There are also some villagers who stew with tonics such as pig's trotters and cocks.
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