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Top Ten Must-Eat Foods in Hong Kong

This is what I know:

1, Wonton Noodles: In Hongkong, Wonton Noodles is an indispensable food in its food culture. We often see it in Hong Kong and Taiwan movies.

2. Baked lobster in sauce: Baked lobster in sauce is a very classic food in Hong Kong. If you are a seafood lover, this dish must not be missed.

3. Roasted suckling pig: The roast suckling pig in Hong Kong is one of the delicacies in the "Wax-baking World" and is an authentic Hong Kong-style barbecue cooked food.

4. Car surface: Car surface is a very common pasta in Hong Kong. In the 1950s, there were many refugees in Hong Kong, so this car surface came into being.

5. Spicy fish eggs: Spicy fish eggs are well-known snacks in Hong Kong and a pillar of street snacks in Hong Kong. When you come to Hong Kong, you must try this special snack.

6. Fish steamed dumplings: There are many kinds of steamed dumplings in Hong Kong, but fish steamed dumplings are the most delicious, which is different from other places. Mainly fish and shrimp skin, rich in nutrition and delicious, so there are countless powders. Even the stars Nicholas Tse and JJ Lin are fans of steamed dumplings.

7. Eggs: Eggs are traditional street snacks unique to Hong Kong. Make juice with eggs, sugar, flour, whipped cream, etc. Pour it in the middle of the mold and bake it on the fire.

8. Pineapple bag and Hong Kong-style milk tea: Milk tea and pineapple oil are two classic foods in Hong Kong-style tea restaurants.

9. Fried Sambo: Fried Sambo is not only found in Hong Kong, but also common in Guangdong and Macau.

10. Crab stir-fried in typhoon shelter: Crab stir-fried in typhoon shelter is a classic dish in Hong Kong and a common dish in Cantonese cuisine.