How to open the teapot

1. Separate the pot from the lid, put it in the pot, boil it until it boils, and let it stand for 5- 10 minutes.

2. Put the tea leaves in the pot, let the fire warm for a period of time, dry them naturally, and pour the water into the pot.

3. This method should be suitable for the pot with less earthy flavor to brew Tieguanyin tea. Convenient and easy.

Second, the traditional cooking method,

1. Preheating: firstly, wash the inside and outside of the newly bought teapot with boiling water to remove the dust on the surface, then put the teapot into a pan without oil stains, add 3 times the height of water and boil for 2 hours, and the earthy smell and internal heat of the teapot will be removed.

2. Reduce fire: put tofu in a teapot and boil 1 hour. Gypsum contained in tofu has the function of reducing fire and can decompose the residual substances in the teapot.

3. Moisturizing: Cut the purchased sugarcane into sections and put it in the pot. If there is no sugar cane, you can put some sugar in it and cook it for another hour. The natural sugar of sugarcane can moisten the teapot as never before.

4. Rebirth: Finally, choose your favorite tea leaves, put them in a teapot and cook for 1 hour. Longjing tea is the best. In this way, the teapot is no longer a "lifeless" dead thing. After being thoroughly remoulded, it absorbed the essence of tea. Making tea for the first time has already made the tea drinker's teeth and cheeks fragrant.

Tea suitable for brewing in a teapot:

The teapot is suitable for brewing any tea, including white tea, yellow tea, green tea, green tea, black tea and black tea.

The teapot is suitable for all kinds of tea making, but it is opaque and it is impossible to observe the color of tea soup. To remedy this, it is best to use a crystal cup as a fair mug, and you can see that the tea soup is as crystal clear as amber.

The teapot can brew tea with the characteristics of Taiping Monkey Kui, and you can't see the posture of tea standing upright in the water. Better use a cup.