What to eat in the Spring Festival? 12 Various traditional cuisines are essential.

1, Matang: A traditional snack, which originated in the Ming Dynasty and is most famous for its Matang in Xiaogan, Hubei. There is a saying in the northwest of Shanxi that "you can't chew your fingers with sesame candy." Eating sesame candy is to stick sugar on the mouth of the kitchen god, and can't let go of the feeling of delicious luxury on earth.

Report to the Heaven Emperor on the spot, so as not to punish those who love to eat and drink-the New Year brings famine, hoping for a safe harvest.

A few years.

2, rice cakes: Guangxi Wuxuan, Guiping and other places have the custom of making rice cakes. The rice cake is a kind of rice, which is soaked, milled,

Pastry processed by unit operations such as pressing, drying, baking and seasoning. Unique taste, meaning "round and round".

3. jiaozi: Eating jiaozi is to send away the Kitchen God and take pleasure in "sending away the windward side of jiaozi". When making a confession, Jiaozi should put it on the table.

Taiwan Province. In addition, there is a folk saying "delicious but not as good as jiaozi". During the Spring Festival, jiaozi has become an indispensable food.

4. Sticking cakes: On the 23rd of the twelfth lunar month, it is the day when every household steamed and ate sticky cakes, which means sticking the mouth of the kitchen god and making him talk.

Good things, not bad things on earth. Glutinous rice cake with yellow rice, red dates and other raw materials, sweet and rich, soft entrance, take "year after year."

The auspicious meaning of "Gao". In addition, Hainan people also use coconuts as ingredients to make coconut cakes for eating and praying.

5, sacrifice stove fruit

Sacrificial stove fruit is a famous traditional snack of Han nationality in Ningbo and southern Zhejiang. It consists of jujube, red and white avocado balls, black and white cross-balanced sugar, sesame foot bone sugar, inch gold sugar, white hemp slices and frozen rice sugar.

Cheng is a kind of cake suitable for all ages. The main raw materials of sacrificial fruit are glutinous rice flour, taro pulp and white sugar. Taste: loose,

Crispy and fragrant.

6. Boiling sugar: On the 23rd day of the twelfth lunar month, the custom of this day is to "send a stove".

It is said that the kitchen god will go to heaven on this day, so every household will offer honeydew melons (also called kitchen candy) in order to make

Kitchen God is a little sweet-mouthed, and speaks well in front of the Jade Emperor in order to give the family a more prosperous situation in the coming year.

7. Nianzongzi: Zhuang people began to prepare for the New Year on the 23rd of the twelfth lunar month. I ate twenty-three packs of zongzi in the twelfth lunar month, and so did the Spring Festival. Because zongzi belongs to the dealer.

This is a noble food. Zongzi symbolizes wealth and harvest. Zhuang people are very hospitable, and guests will take them out when they come.

The best food service.

8. Sending a stove to Baba: Sending a stove to Baba is a traditional snack of the Han nationality in Chaohu Town, Huailin and Lujiang, Anhui Province. Every year, a folk memorial service is held in the lunar calendar 12.23. In the evening, residents use rice noodles to make cakes with dried beans, meat, vegetables or pickles as fillings.

Fry the whole family in clear oil to welcome the coming year.

9. Year Pig: In Gongcheng Yao Autonomous County, Landong in Lotus, Xinhe in Xiling and Shuian Village in Guanyin all have to kill pigs for the Spring Festival.

Custom. After the Lunar New Year's Eve (the 23rd day of the twelfth lunar month), there will be a lively drama to kill the pig. Pick out the most

Good meat, stir-fried or stewed, carefully cooked, then filled with a glass of wine, invited relatives and friends * * * after the pig was slaughtered.

The first meal of fresh meat soup.

10, fire: In addition to eating stove candy, fire is also a very distinctive seasonal food. On the 23rd of the twelfth lunar month,

The business of sesame seed cake stalls in northern cities, especially in northern China, is booming.

1 1. Popcorn candy: There is a folk saying in Jing 'an County that "in a small year, rice is sweet". On the "off-year" day, people use maltose and popcorn.

Making popcorn candy means having great wealth and a sweet life in the new year.

12. Stir-fried corn: In the southeast of Shanxi, there is a custom of eating stir-fried corn. The folk proverb says, "Don't eat stir-fry, pour the pot in the New Year."

Law. People like to bond fried corn with maltose and freeze it into pieces, which tastes crisp and sweet.