How to make pot stickers How to make pot stickers?

1, raw materials: shrimp, pork stuffing, sweet corn kernels, leeks and dumpling skins.

2. Use shrimp, pork stuffing, leeks and spices to make a good dumpling stuffing. It is best to add sweet corn kernels and mix well. Jiaozi is wrapped up as jiaozi. Place the edge on a non-stick pan and set it. Pack it and tidy it up, pour oil into the non-stick pan and add some water. Because oil can fry the bottom of jiaozi, but the upper and middle parts of jiaozi need to be steamed with water. Pour the oil first, then the water.

3. Cover the pot and cook for 3 minutes. Jiaozi can cook, but it hasn't formed a beautiful golden color at the bottom of the pot stickers. Use flour and good water and pour it around the pot (be careful not to pour it directly into the jiaozi).

4. Cook for another 2 minutes, then boil, and the delicious pot stickers will be ready. Features: Add leek and corn to make the fried dumpling not greasy. Delicious prawns and sweet corn make the taste more unique and delicious. Pot stickers also have leeks and pork, but the wrapping method is different. Wrap it and fry it in a pot until golden brown. You can eat it.