Cooking skills of microwave barbecue

It needs to be baked three times. Specific practices are as follows:

Preparation materials: 500g pork belly, salt, sugar, cumin, sesame, chili powder, chopped black pepper, ginger slices, soy sauce, soy sauce, green and red sweet pepper, onion, cucumber and carrot? Barbecue oil paper, bamboo stick.

1, pork belly cut into pieces of about 2 cm;

2. Add a proper amount of salt, shredded onion (half onion), soy sauce, soy sauce and ginger slices to the meat, mix well, cover with plastic wrap and refrigerate for more than 3 hours;

3. The remaining onions and green peppers are sliced, and carrots and cucumbers are cut into slightly thicker discs;

4. Spread tin foil on the grill, soak bamboo sticks in boiling water for 30 minutes in advance, and string vegetables and braised pork in the following order: vegetables-meat-vegetables-meat, put them on the grill;

5. Put it in the microwave oven and simmer for 8 minutes.

6. Open the oven door and sprinkle with cumin, Chili powder and chopped black pepper, then bake in the oven for another 5 minutes;

7. Open the oven door again, turn the mutton skewers over, then sprinkle cumin, Chili powder and black pepper, and put them in the microwave oven for 5 minutes;

8. Sprinkle sesame seeds on the oven.