Traditional Culture Encyclopedia - Traditional stories - How to cut the pineapple?
How to cut the pineapple?
Pineapple is cut as follows:
Material: pineapple.
Tools: fruit knife.
1. First, cut off one end and a tail of the pineapple, and be careful not to cut too much.
2. After removing the head and tail, erect the pineapple and cut it into three knives and six pieces.
3. Then take another piece and cut it from one end of the pineapple with a knife to separate the pulp from the peel.
4. Next, cut the pulp into sections.
Finally, cut the remaining pineapples according to the above steps.
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