Ciba is a traditional snack in China. How to make it? What can I mix with Bazin?

Ciba is a traditional snack in China. Many families have had the habit of eating Ciba on holidays. Add some brown sugar to the cooked zanba, which tastes delicious and is also liked by many children. Before making Ciba, you need to be prepared. First of all, you need to prepare glutinous rice, bean powder, brown sugar, peanut shells, peanut kernels and other materials and tools for making Ciba. Before making Ciba, you can wash the glutinous rice and cook it in a pot. After the glutinous rice is cooked, put the steamed glutinous rice into the tool.

Before cooking glutinous rice, it needs to be washed. Try soaking glutinous rice 10 hour in cold water. After steaming the glutinous rice, you can pour the steamed glutinous rice into a big basin while it is hot and crush it with a rice spoon. The process of pressing glutinous rice takes time and physical strength, which may be very demanding for a person. When making Ciba at home, you can let your family make Ciba together. When two people play alternately, they can also feel the fun of family.

The process of pressing glutinous rice by family members is to turn over and press at the same time, which will mash the glutinous rice into mud and make it more sticky. In the process of pressing, it is necessary to make glutinous rice without rice grains. After the suppression is completed, the preliminary preparation work of Ciba is completed. Then knead the mashed glutinous rice into glutinous rice balls, then soak the wet cloth with hot water and cover it on the glutinous rice to prevent the cooked glutinous rice from drying. After getting ready for Ciba, you can make some ingredients to make it more delicious.

Stir-fry peanuts in a pot, and put the fried peanuts into a pulverizer to be pulverized. You can mix soybean powder and prepared peanut powder evenly, put brown sugar in hot water, stir evenly, and heat it with low fire. When handling a bus, you can soak your hands in water to prevent them from getting too sticky. Coat the chopping board with cooking oil, take a rice cake ball, put it on the chopping board and knead it into a ball. Dip the prepared Ciba meatballs in the mixed powder, and then dip them in brown sugar, which is more delicious.