Oranges are sold all year round. Why?

Careful friends may find that oranges are sold all year round, whether in the market or in the surrounding fruit shops or vendors, so many people are puzzled. Why eat oranges all year round? It's actually quite understandable. The reason why these oranges can appear in the market all year round is mainly because there are too many varieties of oranges, which can be divided into early maturity and late maturity, and they can be preserved for a long time after being picked, so they can always circulate in the market.

First, there are many varieties of oranges.

The reason why oranges are sold all year round is mainly because there are too many varieties of oranges. If you count those oranges or oranges, it's really countless. People often eat orange fruits, such as Shatangju and Wogan Huangdi Citrus. And the time distribution of these fruits is relatively wide. For example, Shatang orange is listed from 165438+ 10 to February next year, while Wogan is listed from 65438+ 10 to March every year, and Huangdi orange is listed every autumn, so different oranges ripen all year round.

Second, the harvest period of oranges is longer.

Because most oranges are valued, and the growing environment and conditions in the tropics or the first and second generation areas are 10, it can also ensure that the fruit-bearing period of oranges is relatively strong. Besides, I think there are many varieties in it. According to different varieties and maturity, those early-maturing varieties will be taken out first, and the late-maturing ones will be two or three months later than the early-maturing ones, so the supply period of orange fruits is also constantly extending.

Third, oranges can keep fresh.

Maybe the oranges that many people buy themselves will fade in a few days, and there is no water in them, but businesses know how to preserve oranges. Besides, citrus fruits like this are very resistant to storage. Now the fresh-keeping technology of merchants is very mature, and the picked fresh oranges can be stored for two or three months or even half a year without any problems, which can meet the needs of consumers all year round.