What are the specialties of Jilin?

Jilin is one of the three northeastern provinces with unique geographical environment and rich resources. Let's see what specialties Jilin has!

Jilin specialty 1: apples and pears

Apple pear is one of the characteristic fruits in Jilin Province with a long history. Its geographical environment is superior, the soil is fertile, the sunshine is abundant, the precipitation is abundant, and the temperature difference between day and night is large, which is especially suitable for the growth of apples and pears. The produced apple pear has beautiful appearance, golden color, white and delicate pulp, crisp and juicy taste and rich nutrition.

Jilin specialty 2: braised pork

Pot-wrapped meat is a traditional snack in Jilin and a northeast dish with a long history. This legend originated in Guangxu period. The production process is not complicated. Pork tenderloin and eggs are selected as the main raw materials and made by traditional production methods. The braised pork is red and white in appearance, tender and slightly sweet and sour.

Jilin specialty 3: Changchun sauce meat

Sauced meat in Changchun is a traditional food in Jilin, belonging to the northeast cuisine. The production technology of Changchun sauce meat is very fine, and the materials used are very elegant. High-quality pork belly, clove, dried tangerine peel and cardamom are selected as the main raw materials and made by traditional production methods. Changchun sauce meat is fat but not greasy, thin but not firewood, shiny and delicious, and can be stored for a long time without deterioration.

Jilin specialty 4: Yi Xue bean paste

Yi Xue bean paste is a traditional Jilin dish. According to the relevant data, Yixue bean paste has a history of 100 years. The production technology of Yixue bean paste is very fine, and the materials used are very particular. Select high-quality red beans, eggs and sugar as the main raw materials, and then stir-fry. Yi Xue bean paste is as delicious as cotton.

Jilin specialty five: Yitong rice

Yitong rice is a specialty of Jilin, and Yitong has a long history of planting rice. Yitong has superior geographical environment, fertile soil, good climate, sufficient precipitation and sunshine, which is very suitable for rice growth. The rice produced is full, clean, transparent, pure, soft and delicious, and it is also listed as a landmark product in chinese national geography.