Traditional Culture Encyclopedia - Traditional stories - The advantages of continuous elimination of culture medium in fermentation engineering are as follows

The advantages of continuous elimination of culture medium in fermentation engineering are as follows

The advantages of continuous elimination of culture medium in fermentation engineering are: higher sterilization temperature, shorter sterilization time, lower damage degree of nutrients in culture medium and higher fermentation rate. Continuous sterilization is a sterilization process of heating, preserving heat and cooling when the prepared culture medium is transported to a culture device such as a fermentation tank. In the process of continuous sterilization, the culture medium can be heated to the heat preservation temperature in a short time and cooled quickly. Therefore, it can be sterilized at a higher temperature than batch sterilization, and the heat preservation time is very short, which is beneficial to reduce the destruction of nutrients and improve the fermentation yield.