How to use the beautiful oven?

The oven is an indispensable electric appliance in our kitchen, which can help us make all kinds of delicious food. Midea oven is famous for its excellent performance and versatility. Mastering its usage allows us to give full play to its advantages and cook more delicious food.

First, the preliminary preparation

We need to do some preparatory work before using the beautiful oven. Make sure that the oven power supply is connected and adjust the temperature knob to the required temperature. Then, put the baking tray or grill into the oven and adjust their positions according to the type and quantity of food.

Second, the choice of baking methods

Midea oven has a variety of baking modes to meet different cooking needs. Ignition mode is suitable for foods that need crispy surface, such as biscuits and pizza; Fire mode is used to bake foods that need a crisp bottom, such as bread and cakes. The upper and lower fire modes are used at the same time, which is suitable for most baked goods.

Third, temperature setting.

When baking food, the temperature setting is very important. The temperature control range of Midea oven is usually between 50-250 degrees Celsius. We can choose the appropriate temperature according to the type and size of food. For example, when baking bread, you usually need to set 180-200 degrees Celsius; When grilled fish, it needs to be set at 220-250 degrees Celsius.

Fourthly, baking time control.

Baking time is also a key factor affecting the taste and maturity of food. Different foods need different baking time. We can refer to the instructions attached to the oven or suggestions on recipes. During the baking process, we can open the oven door at any time to check the maturity of food to avoid overcooking or undercooking.

Verb (abbreviation for verb) Other functions

In addition to the basic baking function, Midea oven is also equipped with a variety of auxiliary functions, such as timer, thawing, heat preservation and so on. Timer can help us automatically turn off the oven after cooking to avoid overcooking; Thawing function can thaw frozen food quickly, which is convenient for cooking; The heat preservation function can keep food warm for a long time at a certain temperature.

Six, the use of precautions

When using a beautiful oven, you need to pay special attention to the following:

When the oven is working, the internal temperature is very high. Please don't touch the oven door or the liner to avoid scalding.

When baking food, don't put flammable items such as paper or plastic products into the oven to avoid fire.

After the oven is used, turn off the power and unplug it in time, and take out the food and baking tray after the inside of the oven cools down.

Clean the oven regularly, remove the residual food residue, and maintain the hygiene and function of the oven.

Mastering the correct use of the beautiful oven, we can easily cook all kinds of delicious food. From crispy biscuits to soft cakes, from roast chicken to oven pizza, give full play to your imagination and cooking skills, and create more gourmet experiences for your family and friends with a beautiful oven!