Traditional Culture Encyclopedia - Traditional stories - Nanlexian gourmet
Nanlexian gourmet
The delicacies in Nanle County include Nanle jiaozi, Nanle Zhuangmo, Chicken Nest Sesame Cake, Nanle Enema, Fukan Roast Chicken and Yuancun Dried Bean Curd.
1, Nanle Fruit: Nanle specialty food with tender skin and tender meat, which is deeply loved by local people.
2, Nanle Zhuangmo: Nanle traditional cuisine, golden color, tender outside and fresh inside, fresh but not fragrant, fragrant but not greasy.
3, chicken nest sesame seed cake: traditional snacks, soft skin, salty and sweet.
4. Nanle enema: Nanle enema takes pig intestines and pig blood as raw materials, with seasonings such as onion, ginger and pepper. It is one of the traditional flavors in Nanle County, and it is sold all over the county.
5. Fukang roast chicken: The origin of Fukang roast chicken can be traced back to the Ming Dynasty. When it has a history of more than 400 years, the roast chicken cooked with a unique formula has an unusual taste, rich fragrance, moderate salty taste, rich spices and delicious taste.
6. Yuancun Dried Tofu: Yuancun Dried Tofu has a long history. It is made from tofu. The color is milky white, salty and light, delicious, moderate in water content and durable. It's a must for the party.
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