What are the famous snacks in five cities in East China?

Five cities in East China: Shanghai, Nanjing, Hangzhou, Suzhou and Wuxi.

Snacks in Shanghai: Old Town God Temple-Tianzifang-Crab Yellow Bao, Rib Rice Cake, Fried Steamed Bread with Tendon, Bad Snail, Shaoxing Chicken Porridge, Steamed Steamed Steamed Bread in Nanxiang, Kaiyang Scallion Oil Noodles, Plain Bao and Cream Spiced Bean.

Nanjing snacks: duck blood vermicelli, Tang stinky tofu.

Hangzhou Snacks: Cat's Ears, Shortcakes, Daoxiao Noodles, Green Onions and Ding Sheng Cake.

Suzhou snacks: jujube paste sesame seed cake, Suzhou soup dumplings, marinated tofu, lard rice cake.

Wuxi snacks: big wonton, glutinous rice balls, Xiaodong fried dumpling, beef tenderloin rice curry by Niu Gonggong, and rice noodles.

Introduction of five cities in East China:

Five cities in East China are one of the important tourism resources in China, including Shanghai, Nanjing, Hangzhou, Suzhou and Wuxi. This is "the land of plenty in the south of the Yangtze River, the land of beautiful scenery, the capital of historical relics and the place where celebrities gather".

Zhouzhuang is the best water town in the south of the Yangtze River. The urban style is dominated by Shanghai metropolis, the Bund is ten miles away, the Pudong New Area rises from the ground, and the Pearl Tower goes straight into the sky.

Taihu Lake is misty, West Lake is beautiful and rippling, Suzhou gardens compete for beauty, and Nanjing is one of the ten ancient capitals. Jiangnan cuisine is well-known at home and abroad, such as Nanjing salted duck, Wuxi sauce ribs, Hangzhou Dongpo meat and Yangcheng Lake hairy crabs, which will satisfy you.