Traditional Culture Encyclopedia - Traditional stories - What are the ingredients of eight-treasure porridge?
What are the ingredients of eight-treasure porridge?
The ingredients of modern eight-treasure porridge depend on personal taste, generally including rice, peanuts, mung beans, red beans and lotus seeds. Others include lentils, red dates, longan, yam, lily, medlar, coix seed, millet, other beans and red dates. This kind of porridge can be added with sugar or salt. The following are the recommendations of several eight-treasure porridge ingredients:
1, Laba porridge
Reference ratio: soybean 100g, corn 100g, tremella 50g, jujube 9, shiitake mushroom 9, lotus seed 50g, medlar 30g and proper amount of honey.
2. Huimin eight-treasure porridge
Reference ratio: 50 grams of glutinous rice, 50 grams of red beans, 50 grams of peanuts, 50 grams of chestnut meat, 50 grams of lotus seeds, 50 grams of red dates, 50 grams of longan meat, 50 grams of golden cakes, and appropriate amount of sugar.
3. Pregnant women eat eight-treasure porridge
Reference ratio: glutinous rice 150g, peach 15g, candied dates 25g, sugar lotus seeds 25g, preserved apricots 25g, wax gourd strips 25g, walnut kernels 25g, hawthorn cakes 25g, proper amount of sugar and peanut butter.
4. Baby eight-treasure porridge
Reference ratio: glutinous rice 1 spoon, red beans 1 spoon, mung beans 1 spoon, raisins 10.
5. Dietotherapy eight-treasure porridge
Reference ratio: longan pulp 10g, tremella fuciformis 10g, Polygonatum odoratum 15g, Lycium barbarum 10g, 5 lotus seeds, 5 jujubes, raisins 10g, and 30g japonica rice.
6. Spleen and stomach eight-treasure porridge
Reference ratio: 6 grams of Gordon Euryale, 6 grams of Coix seed, 6 grams of white lentils, 6 grams of lotus seed meat, 6 grams of yam, 6 grams of red dates, 6 grams of longan, 6 grams of lily, and 0/50 grams of japonica rice/kloc.
7. Anti-cancer eight-treasure porridge
Reference ratio: soybean 100g, corn 100g, tremella 50g, jujube 9, shiitake mushroom 9, lotus seed 50g, medlar 30g and proper amount of honey.
8. Corn eight-treasure porridge
Reference ratio: corn kernels140g, auricularia auricula16g, kidney beans 20g, black beans 20g, peanuts 20g, pumpkin pieces 40g, red dates 2-6, longan pieces 4-6 and water 3-5kg.
9. Taro eight-treasure porridge
Reference ratio: 2 taro, 50g glutinous rice, 30g coix seed, 20g black rice, 20g millet, 15g peanut, 20g adzuki bean, 20g mung bean and 9 red dates.
10. Black glutinous rice eight-treasure porridge
Black glutinous rice, white glutinous rice, oats, red dates, medlar, pine nuts, lotus seeds, longan, rock sugar.
1 1.
Reference ratio: half a cup of glutinous rice, coix seed 1/3 cups, red beans 1/3 cups, a little longan meat, 60 grams of lotus seeds, water 12 grams, and a little sugar.
12. longan, tremella fuciformis and lotus seeds
Reference ratio: longan 20, tremella fuciformis 1, lotus seed 20, jujube 5, adzuki bean 50, japonica rice 50 g, medlar 30, peanut 30, and appropriate amount of rock sugar.
13. Jingu eight-treasure porridge
Longan, lotus seeds, raisins, peanuts, red dates, adzuki beans, mung beans, kidney beans, fragrant rice, rice, etc.
The selection characteristics of "eight-treasure porridge" determine that "eight-treasure porridge" is rich in nutrition and comprehensive. No food in the world contains all the nutrients the human body needs. "Eight-treasure porridge" takes rice or glutinous rice as raw materials, and also adds millet, beans, walnuts, peanuts, red dates, longan, lotus seeds, yam and medlar. , is a typical application of protein complementation in food. Cereals lack lysine, while beans have higher lysine content: millet contains more leucine; Nuts are rich in essential fatty acids, trace elements and vitamins. The selected traditional Chinese medicines also have the functions of nourishing, conditioning and strengthening the body. Mixed cereals porridge can give full play to the complementary role of amino acids, learn from each other's strengths and improve the utilization rate of protein.
1, main efficacy
Eight-treasure porridge has the effects of strengthening the spleen and nourishing the stomach, resolving food stagnation and losing weight, benefiting qi and calming the nerves. It can be used for dietotherapy of obesity and neurasthenia, and can also be used as daily health food. The ingredients and production of eight-treasure porridge are very simple, and the finished product is bright in color, soft and sweet, fragrant and attractive, smooth but not greasy, and has the functions of supplementing iron and blood, benefiting qi and calming the nerves. Sugar, milk, etc. It can be added according to taste when eating.
2. Japonica rice
Japonica rice can improve human immune function and promote blood circulation, thus reducing the chance of hypertension; Japonica rice can prevent diabetes, beriberi, senile plaque, constipation and other diseases; Crude fiber molecules in the rice bran layer of japonica rice contribute to gastrointestinal peristalsis, and have a good effect on stomach diseases, constipation and hemorrhoids.
3. Euryale ferox rice
Euryale ferox is rich in starch, which can provide heat energy for human body, and contains a variety of vitamins and carbonaceous substances to ensure the nutrients needed in the body; It has the effects of consolidating kidney, astringing essence, strengthening spleen, relieving diarrhea, promoting diuresis and invigorating middle warmer.
4. Coix seed
Coix lachryma-jobi seed is rich in carbohydrates, mainly composed of starch and sugar, and also contains nutrients such as fat, protein, coix lachryma-jobi ester, leucine, L- arginine and vitamin B 1. Coix seed can inhibit the proliferation of pain cells and can be eaten by people with various malignant tumors. It can also promote metabolism and reduce the burden on the stomach; It is also beneficial to the effects of water infiltration, spleen strengthening, arthralgia removal, heat clearing and pus discharge.
5. White lentils
White lentil is an excellent dual-purpose food with rich nutrition. Regular consumption can promote the growth, development and metabolism of human muscles, bones and nerves. A large amount of cellulose in white lentils can coordinate and stimulate intestinal peristalsis, shorten the residence time of virus metabolites in intestinal cavity, improve gastrointestinal function, and thus reduce the risk of gastrointestinal tumors. Lentils also have anti-virus, hypoglycemic, enhancing cellular immune function, cancer prevention and anti-cancer effects.
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