Top Ten Famous Snacks in Chaozhou

The top ten famous snacks in Chaozhou are Chaoshan Oyster Oil, Puning Dried Bean, Chaoshan Beef Ball, Lufeng Salted Tea, Chaoshan Glutinous Rice, Duck Mother Twist, Shantou Dahao Fish Ball, Chaoshan Braised Goose and Chaozhou rice rolls.

1, Chaoshan oyster fried

Chaoshan oyster fried is a very common local home-cooked dish and a very common traditional snack in coastal areas such as Fujian. It has high nutritional value and is very suitable for children to eat. Its skin is crisp, but the oyster meat inside is tender and juicy, with coriander sprinkled on its head, and the oyster smells delicious. It tastes crisp outside and tender inside.

2. Bitter juice

Suan juice is an authentic food in Chaoshan, which combines economy and delicacy. Its main content is bittern soup, and bittern soup is its top priority. The soup is thick and white, tender and smooth, salty and delicious. Bitter juice with all kinds of ingredients you want to eat has a different taste and taste. General sales stalls can be seen everywhere in the local area.

3. Puning dried bean curd

Puning dried bean curd is a special snack in Chaoshan, which is deeply loved by local people. Its soybean milk is smooth, thick, cool and refreshing, and the overall taste is very good. Generally, fried Puning dried beans are generally dipped in leek salt water or minced onion and garlic salt water.

4. Chaoshan beef balls

Chaoshan beef balls are well-known snacks in Guangdong, and their cooking techniques are very elegant. The beef ball tastes crisp and the whole beef ball is very strong. Beef balls have a history of nearly a hundred years in Chaoshan. It is said that they were improved from jiaozi, a Hakka meat stuffing, and were rated as famous snacks in China. And it's also famous all over the country. It's a very popular food.

5. Lufeng salty tea

Lufeng salty tea is fragrant and refreshing, with the fragrance of tea and the sweetness of mint, as well as the flavor of fried rice with crispy peanuts and sesame seeds. This kind of tea is called salty tea, probably to distinguish it from light tea with sugar and cakes as refreshments.

6. Chaoshan products

Chaoshan glutinous rice is a must-eat food for local festivals, with profound meaning, health and delicious taste. There are many kinds of products, which can be improved according to their own needs, and they are all flexible. There are different kinds of bread, meat, taro, fermented bread, gardenia, fried cake and kway teow in Chaoshan area, with different tastes.

7, duck mother twist

Duck mother twist is a special snack in Chaoshan, and it is a food custom in local festivals. It is a glutinous rice dumpling with stuffing. Its shape is unusual, unlike ordinary jiaozi, which is round. Instead, it is rubbed into an oval, shaped like a duck egg, and will slowly surface after being cooked.

8. Shantou big oyster fish balls

Shantou Big Oyster Fish Ball is a famous Chaoshan food in China. Its making method is to beat the fish into minced meat and then make balls. Fish balls are rich in nutrition and have a long history, and they are still improving in a better direction after many years. Its color is white or off-white, its shape is spherical, its shape is complete and uniform, its organizational structure is tight and elastic, its taste and smell are rich in fishy smell and delicious.

9. Chaoshan braised goose

Chaoshan braised goose is a local specialty food, which is delicious, fat but not greasy and rich in nutritional value. The essence of red roast goose is that brine should fully penetrate into the texture of goose meat, which is filled with halogen fragrance. The local people are very particular about the production of red roast goose. It takes a long time and energy for a goose.

10, rice rolls, Chaozhou

Chaozhou rice rolls is different from other rice rolls and Guangdong provinces, with the highest recognition. Top with sticky peanut butter and sesame sauce, shredded cabbage as a side dish, nowhere else. The entrance is smooth and has low viscosity, which children especially like. This snack doesn't need extra gravy.