What is the traditional culture of Yangjiang City, Guangdong Province?

Old Yangjiang treasures: nail clippers, Yangjiang lobster sauce, lacquerware.

Yangjiang treasures: Yangjiang lobster sauce, knives and fried rice cakes.

fermented soya beans

Yangjiang Douchi, with a long history and traditional taste, has won excellent condiments in Guangdong Province and the country, with excellent products and high quality.

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Knife: Yangjiang Knife has a long history. There are many famous varieties at home and abroad, which are beautiful and sharp. They are sold at home and abroad.

Painting.

Yangjiang lacquerware has a history of more than 300 years. It is one of the traditional arts and crafts in China, an oriental nation with local characteristics.

Yangjiang fried rice cake: the famous Shengyue flavor plays an important role in fried rice cake. In Yangjiang, Guangdong Province, Hong Kong fried rice cakes baked with orthodox ancient charcoal, together with exclusive secret recipes, are very strict in material selection. Cleverly baked fried rice and fruit fragrance overflowed with endless cheers, and it was called "one of the new three treasures in Yangjiang."