Barbecue how to make a charcoal fire how to make a charcoal fire barbecue

1, buy a good charcoal, in the charcoal grill lay a layer of charcoal and stacked into a pyramid shape, leaving some space; pour a little alcohol, gasoline and other accelerants so that the charcoal fully absorbed, time about a minute, it is best to drizzle in the charcoal a little bit underneath; light the pre-prepared strips of paper put into the stove, the alcohol began to burn, and then the charcoal will also slowly burn.

2, will be flammable on the charcoal grill at the bottom; will be charcoal according to the shape of the pyramid stacked on the flammable, stacked to leave a small gap for ignition; with a lighter directly in the small gap to ignite the flammable can be. The fire will slowly ignite the charcoal, and when the charcoal turns completely red, you can barbecue without worry.

3, the charcoal finally began to burn it, red flames out, accompanied by a small amount of black smoke is a normal phenomenon. In the burning 10-15 minutes, the fire gradually reduced or disappeared, the surface of the charcoal appeared white ash, which indicates that the ideal barbecue temperature has been reached, you can spread the charcoal evenly.