How to make milk tea

Pure milk 250ml black tea 4g water 120ml honey.

Exercise:

1, prepare materials. Black tea is made of tea. If there is no ready-made black tea bag, it will be more fragrant.

2. Pour water into the milk pot and add black tea, bring to a boil, turn to low heat, cook for 5 minutes, turn off the fire and soak for 5 minutes, so that the tea leaves can fully stretch and release the original flavor.

3. Add pure milk to the boiled tea, stir it evenly, and boil it on low heat. Don't go away, watch it, it will overflow easily. The moment milk tea is mixed, it feels so good.

4. Filter and pour into the teacup. If you like the original flavor as much as I do, you don't need to add anything. If you like sweet milk tea to cool to about 60 degrees, add honey and a full-bodied healthy drink will be ready!

Production skills:

If you want rich milk tea, add more tea and less water.

After the second step, the tea can also be fished out. I boiled tea leaves with milk again to make the tea taste stronger.

Sugar and honey can be added, and the amount can be adjusted according to personal taste. Anyway, not too much. Drink hot in winter and cold in summer. Don't drink too much!