Write an essay on Shanxi national culture 80 words

Dietary Characteristics of Noodles and Vinegar

"The world's noodles are in China, and China's noodles are in Shanxi. A Chinese noodle festival was held in Shanxi." The tour guide this language of stone-breaking introduction, but also the first time we heard that Shanxi noodle in China alone. This shows that Shanxi's noodle in China is unique, China's noodle festival held in Shanxi is well deserved.

Shanxi has become China's noodle province, mainly for the natural environment. Chinese folk have always been "south of the rice north of the noodles" said, Shanxi is the "north of the noodles" one of the typical representatives. Shanxi is located on the eastern edge of the Loess Plateau, more mountainous,

Year-round drought and lack of rain. The natural geological and climatic conditions determine agricultural production, and wheat is the main food crop grown, followed by corn, sorghum and other grains. As a result, flour has become the main staple of daily life in Shanxi.

The first time we saw Shanxi noodles was the first day of traveling to Shanxi to visit the ancient city of Pingyao for lunch. At that time, three or four kinds of pasta were served at the table, both as a main dish and as a side dish (among other side dishes). The main dish was noodles in soup like we make at home, and the side dishes were several kinds of noodle stir-fries. Small pieces of pasta are made into a dish on a plate, and the flavor varies depending on the ingredients used. It was the first time we saw that pasta could also be made into a dish to savor. This is Shanxi's noodle

food specialties? We were quite surprised. Shanxi people probably have a long history of making noodles, and have formed their own special varieties. The popular "Shanxi eight strange", "the first strange" is "knife cutting noodles faster than flying". Visible,

Noodles in Shanxi people's life occupies an important position. "Knife-shaved noodles" we have long heard and is not strange, is where the product of this time was confirmed. The original is a Shanxi noodles in a major characteristic flavor food, is the Shanxi people making noodles

Experience accumulated on the basis of the creation of a kind of stunts. We did not see the Shanxi chef to make "knife-shaved noodles faster than the knife," the specific operation, you can imagine that it will be very exciting. Other "strange" are: "old Chen vinegar is a

dish; Fen wine nest to guests; roadside dust as coal sales; mountain dug holes when the kiln cover; potatoes and cabbages on the sack; baklava to be branded stone block; the bride's head to the donkey cover." These contents are from a side, reflecting the life of Shanxi people

point and customs. We traveled to Shanxi to see the first-hand experience, Shanxi's main

The main noodle is what we call "noodle-style" food, our daily staple food is knife-shaved noodles and water noodles. In addition to knife-shaved noodles, there are a variety of other styles, such as ramen, knife pulling noodles, rolling noodles, picking the tip of the cat's ear, river

Lao ....... These special flavor noodles, reflecting the Shanxi people to make noodles of superior skills and creative spirit. The noodles made by Shanxi people are a wonderful flower blooming in the garden of China's food industry.

Vinegar is a delicious food on the table of Shanxi people. As the folk legend "the second strange" said, "old Chen vinegar is a dish". Obviously, pasta and aged vinegar are the two main foods in the life of Shanxi people, representing the regional characteristics and flavors of Shanxi. The habit of vinegar-loving life in Shanxi is made up of the water in Shanxi

.