What are the specialty snacks in Guangzhou?

Guangzhou people have the habit of eating snacks while shopping, so when you walk on the streets of Guangzhou, you will see all kinds of snacks all over the streets. To tell you the truth, Guangzhou street food specialties are cheap, all in 2~5 yuan a share. ★Beef Brisket with Radish: Beef Brisket with Radish is a famous traditional snack in Guangzhou, which is made of white radish and fresh beef brisket, stewed for a long time with condiments. In some busy roads such as Beijing Road and Shangxiajiu Road, the fresh aroma of radish and beef brisket wafts through the streets. On the street, you will often see people shopping with bowls of beef brisket with turnips, especially young boys and girls. ★Meatballs: like pork balls, beef balls, shrimp balls, fish balls, etc., are one of the most popular snacks for shopping. These meatballs are not only toothsome and refreshing, but also tender in color and crisp in texture, with strings of them dipped inside the thick and fragrant soup, making people drool at first sight. These delicious meatballs are particularly easy to eat and are one of the favorite snacks of young people. ★ Barbecue skewers: recently, Guangzhou's foreign barbecue meat suddenly more, what Shandong lamb kebabs, Inner Mongolia barbecue leg of lamb, barbecue meat skewers, really everything. In the winter wind, the flavor is particularly fragrant, eat feeling more like the Mongolian steppe to eat authentic barbecued meat, add some other condiments, taste is really "no bullet". In Guangzhou, drinking morning tea has become a culture, whether it is young people or middle-aged and old people, like in the weekend, about three or five friends, while eating breakfast and chatting. Guangzhou people like to eat some light noodle products for breakfast, therefore, Guangzhou snacks have famous snacks such as wonton noodles, intestinal noodles and Shahe noodles. Besides, the morning tea store also serves desserts such as double skin milk and turtle jelly. ★ Wonton Noodle: It is the common name for wontons in Guangzhou, and there are many such snack stores selling wonton noodle along Shangxiajiu Road, Xihua Road and Renmin Road. Because of this product soup flavor, wonton skin thin filling, egg surface has the feeling of popping teeth, and thus become the Guangzhou people's breakfast, snack food. ★ Intestine noodle: a special snack in Guangzhou, is a favorite snack of Guangzhou people, but also the size of the teahouse in Guangzhou, restaurants, morning tea and night market must-have products. Because of the shape of pig intestines, Guangzhou people also called pig intestine noodles. It is said to have been created by Pantang Hosenkan during the War of Resistance Against Japanese Aggression, and is now available in snack stores, teahouses, restaurants and hotels. ★ and the first congee: Wu Zhanji for the Republic of China for the famous snack store, located in Liwan Wenchang Lane, its congee as well as the first congee is the most famous, congee bottom with bean curd bamboo and white fruit earth fish, etc., congee, white color distinctive, rice and water mingling, fresh taste and aroma thick. ★ Double-skinned milk: Nanshin double-skinned milk is the signature food of Nanshin Milk Dessert Shop. Stewed milk double coagulation, color white, creamy, semi-solid, polished and smooth, milk skin not away from the edge of the bowl, the flavor of sweet, soft and smooth, nutritious, with a moisturizing effect on the lungs and skin. ★Turtle Ling Paste: Guangzhou people are afraid of fire, so the favorite turtle ling paste. Guangzhou people's homemade tortoise jelly was brown, gelatinous, container is what shape it is what shape, a small bowl, a small bowl, plus honey appears crystal, sweet in the mouth, bitter aftertaste. It is said that the more bitter the better, can clear heat and defeat fire, eat more advisable. Guangzhou snacks to Xiguan is the most. In the old days, the Xiguan area had the saying that "there must be a snack within a hundred paces". Many unique flavors of street food have been passed down to this day. Now, the "Xiguan Family" in Liwan Plaza is a collection of people's favorite "Xiguan snacks". All kinds of food are operated in open stalls, not only gathering the double-skinned milk of Nanshin, the intestinal noodles of Yinji, the congee of Wu Zhanji, but also "Liang Yingji wrapped rice dumplings", "Rongde Ma Rong Tangwan", "E Sister Vermicelli" and other famous food. "The old Xiguan snacks, such as the famous "all in one". There is a special two-color cotton cake, which is made under the supervision of the creator of this snack, Master Liao Guoxi, who is over 80 years old. In terms of price, most of the snacks range from 3 to 6 yuan each. And the snack bar is even decorated with a faction of Xiguan style: wooden bar, long bridge stools, brick stone foot Manchurian window, even if you do not eat snacks, look at the decoration there, but also a glimpse of the Guangzhou Xiguan style.