Traditional Culture Encyclopedia - Traditional stories - How to cook roasted corn at home?
How to cook roasted corn at home?
1. Steamed waxy corn.
2. Brush with honey.
3. After the oven is preheated, add corn and bake at 200 degrees for 10 minutes.
4. During baking, prepare the sauce. Pour a little soy sauce into the bowl and add Korean hot sauce.
5. Stir the two evenly.
6. Pour in honey and mix well.
7. Brush the sauce on the roasted corn.
8. Re-enter the oven and bake at 200 degrees 15 minutes.
9. Brush the sauce for the third time and bake for another 5 minutes.
10. Prepare cumin powder.
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