Nanchong special snacks

Nanchong's specialty snacks include North Sichuan bean jelly, Datong bean jelly, preserved eggs with pine flowers, Yingshan salted duck, bean curd with river trees, beef with Zhang Fei, Yingshan cold noodles, white sugar steamed buns, Shunqing braised duck, southern fat sausage, Peng 'an square pot helmet, Xichong lion cake, bacon hot pot, Xichong red noodles, pepper crispy sausage and Shunqing mutton powder.

1, Yingshan cold noodles.

Nanchong special snacks

Yingshan cold rice noodles is a traditional snack in Nanchong, Sichuan, with a long history. Yingshan cold noodles are made with noodles as the main raw material and various seasonings. Cold noodles are spicy, salty and delicious, cool and refreshing, and won the honor of "well-known and best-selling products (snacks)" in the 19th China Western Small Commodities Fair.

2. Shunqing mutton powder

Nanchong special snacks

Shunqing mutton powder is a traditional snack in Nanchong, Sichuan, with a very long history and very fine production technology. It takes high-quality mutton powder as the main raw material and is made by traditional production methods. The mutton powder produced is delicate, soft, fragrant and fishy, and the soup is milky white and hot.

3. Yingshan salted duck

Nanchong special snacks

Yingshan salted duck is a traditional snack in Nanchong, Sichuan. It has a long history and is very famous in Qing Dynasty. It is made of high-quality ducks as the main raw materials by traditional production methods. The salted duck made from it is golden in color, delicious in flavor and salty and palatable, and it is a famous local product with unique flavor for friends and relatives.