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Characteristic Agriculture in Du Heng Town

red bayberry

Affected by specific soil and water quality, hybrid bayberry is as big as table tennis, with bright red color, sweet juice and thick meat. In 2007, it passed the national pollution-free green certification.

Yutong bus

In 2005, Shantou, which is famous for its Sanmen, took advantage of being a pollution-free town, established a 3000-mu taro industrial base with plastic film, successfully registered the taro brand name, and took the first step in brand protection of agricultural products at Daokou. At present, after years of operation, this brand has been further refined and strengthened, standardized and carefully packaged, and has become a green gift for relatives and friends and farmers to increase their income.

Citrus fruit trees

The hybrid citrus is moderate in size, golden and bright in appearance, smooth and smooth, and its taste can be comparable to that of Huangyan tangerine. At present, Tangshan tangerine brand has been registered and passed the green certification.

oyster

Tieqiang oysters have a long-standing reputation in Sanmen and have a high reputation in the market. If you go to the market to buy food and meet an oyster vendor who sells it to you, he will always say "authentic iron oysters, strong and fresh". In fact, as a well-known aquatic product in the market, in the eyes of consumers, the delicious taste of Tieqiang Oyster is unparalleled. Buy with confidence and eat comfortably. In our eyes, the value of Tieqiang Oyster has gone far beyond the product itself. It has become a symbol of crossing seafood and a golden key and letter of introduction to open the market.

Counting the glory of iron oysters today, we can't help but say its development history.

Tieqiang has a long history of producing oysters. As early as the Republic of China, some strongmen had the habit of collecting oysters for a living. Because oysters are abundant, there is a beach named after oysters. Because it is an important source of economic life for the masses, there is a traditional saying that "eat Panshan and use oyster beach". Tieqiang Oyster continues to write beautiful fairy tales in the past under the gestation of crossing the magical landscape.

1983, the development history of Tieqiang Oyster has changed completely. Inspired by the Party's policy of enriching the people, five farmers, including Lin Haixing, Lin Xianman, Lin Xianling, Lin Xianggang and Lin, who got rid of the bondage of land, with the encouragement of the Party Committee and government of Hengduan Town, the technical guidance of the County Fisheries Bureau and the strong support of the County Agricultural Economic Committee, resolutely borrowed/kloc-0.5 million yuan from Hengduan Credit Cooperative and purchased 65,438+in the form of individual joint venture. The practice of artificial breeding of oyster has realized the fundamental change from traditional natural breeding to artificial breeding for the first time, which has made the scale, quantity and quality of oyster reach an unprecedented expansion and achieved very attractive economic benefits. 1995, someone made such a statistic on the iron-strong oysters through detailed investigation: on average, each oyster stone strip can produce 8 kilograms of oysters with shells, the net meat production of oysters is 1 ~ 1.2 kilograms, and the total meat production of oysters is 15 ~ 18 kilograms, with 5 yuan per kilogram. 180,000 Jin of oyster meat * * * needs to pay about 380,000 yuan, which adds a considerable primitive accumulation to the society. Five farmers have a direct economic benefit of more than 400,000 yuan, becoming the first batch of rich experts in Tieqiang.

Considerable economic benefits have stimulated farmers' ambition to expand the scale of breeding and improve economic benefits. After years of transformation and expansion, the aquaculture area has developed from more than 50 mu in the past to nearly 100 mu now, and it shows a trend of further development. Good social benefits have also strengthened the determination and confidence of the town party committee and government to build an iron oyster base, focus on launching the iron oyster brand and comprehensively bring cross-sea products to the market. Years of hard work have paid off handsomely. Iron-strong oysters not only further improved the market visibility, but also brought out special aquatic products such as iron-strong clams and crossing fragrant fish, forming a certain breeding scale. It has gradually formed a new industry with remarkable benefits and become a new bright spot of aquaculture in Cross Town.

The times are progressing and the society is developing. An iron fist who dares to explore is unwilling to indulge in the achievements of oyster farming in the past. In order to make full use of natural resources, they give full play to their intelligence and constantly expand their planting space. 1997 introduced sling culture technology and implemented three-dimensional culture, which not only enriched the culture content, but also increased the unit output and achieved obvious social benefits.

In recent years, after New Year's Day, there will be a mountain of oyster shells at the door of every household in Tieqiang Village. Oyster picking has become the main labor of iron strong women, and the income from oyster picking has become an important supplement to economic income. It has made positive contributions to the development of Tieqiang economy. Up to now, sling culture has developed to nearly 30 species, which greatly enriches the connotation of oyster base construction.