What are the brands of Henan local wine?

Henan local wine brands include Dukang wine and Zhanggong wine.

Dukang liquor is the representative of Henan Luzhou-flavor liquor, which has a long history and can be traced back to Du Kang in Xia Dynasty. Dukang wine is made of high-quality sorghum, wheat, barley and peas as saccharifying and fermenting agents, and is fermented by traditional Laowu retort technology and soil cellar pool. It has the characteristics of sweet and refreshing taste and long aftertaste.

Zhanggong Liquor is another famous brand in Henan, which belongs to the representative of low-alcohol liquor. Zhanggong liquor takes sorghum as raw material, high-temperature Daqu made of wheat, barley and peas as saccharifying koji, and adopts the traditional mixed steaming and burning process, which has the characteristics of clear and transparent wine body, soft taste and rich flavor. In addition to Dukang Liquor and Zhanggong Liquor, there are also local brands such as Yangshao Liquor and Baofeng Liquor in Henan, and these brands of liquor have a certain market share in Henan and surrounding areas.

Liquor purchasing mode

1, brand reputation: choose well-known brands of liquor, and the quality is guaranteed. You can evaluate the credibility of the brand by consulting relevant materials and understanding consumer comments.

2. Selection of place of origin: Liquor in different regions has different flavor characteristics, so you can choose the place of origin according to your personal taste. For example, Kweichow Moutai and Sichuan Wuliangye are all famous liquor brands in China.

3. Packaging inspection: carefully check whether the bottle packaging is intact and whether there is an anti-counterfeiting label to avoid buying fake and shoddy products.

4. Color and clarity: The color of high-quality liquor should be transparent and clear, without impurities and sediments. If turbidity or suspended matter is found, it may be a quality problem.

Reference to the above content: Baidu Encyclopedia-Dukang Wine