Chengdu Food Introduction 20 19

Chengdu is a city full of romantic and traditional elements, and it is also the best inheritor of Bashu culture. It is not unreasonable to be called the land of abundance. Chengdu people are very particular about life. Only when the material conditions are rich can they be polite and entertaining, which has given birth to a rich cultural life. Chengdu has a superior geographical position and four distinct seasons, which is very suitable for tourism.

Prepare 1 before departure, ID card, passport (for going abroad) and driver's license (for driving). If you live in a room for two people, you need two ID cards. At the same time, you need an ID card to take the high-speed train, plane and go to scenic spots. You must take them with you when you travel.

2, mobile phone, charger (important), charging treasure (important), a small amount of cash and bank cards, mobile phone has no electricity comparable to the end of the world, so bring charging treasure.

3. According to the local climate, bring enough clothes, shoes, sunglasses (compulsory use) and headscarves, preferably sports shoes, so as to walk and climb comfortably.

4, towels, toothpaste, toothbrushes, razors, facial tissues, wet wipes, skin care products, cosmetics, combs, sunscreen, small bottles of laundry detergent and other daily necessities. Some can be purchased locally.

5. Take some personal medical items (band-aid, wind oil essence) to prevent accidental injuries.

6, travel accident insurance or buy a copy, once a few days, a lot of online, not expensive.

Huanhuaxi Park "Two orioles sing green willows, and a line of egrets go up to the sky. Outside the window is the autumn snow in Xiling, and the Wu Dong Wan Li boat is moored at the door. Du Fu's poem "Jueju", which has been told through the ages, is no stranger to everyone. It is the land of Huanhuaxi written in the poem, so he followed the footsteps of the great poet Du Fu and came to Huanhuaxi Park. It rained heavily when I came. Sheltering from the rain under the pavilion and watching the ripples of rain on the lake brought a little coolness to this hot summer. I don't feel lonely without an umbrella, but I feel a little poetic.

Walking around Huanxisha Park with a SLR, there is no noise like Kuanzhai Lane. It's more leisurely here. Poetry is everywhere, which adds a lot of poetry to this park. With this lush forest, a kind of classical atmosphere divorced from modernity arises spontaneously. At this moment, a lilac girl broke into the picture, raised the SLR to freeze the moment, and then even appeared in other scenes. Thanks to this girl, the whole picture has become more spiritual.

"Life is a hero, death is a hero", "I think of heaven and earth, boundless, boundless, lonely and lonely with tears",

"There are thousands of spacious buildings, and all the poor people in the world are smiling", which is different from ordinary parks. The biggest highlight here is poetry. So I enjoyed one inscription after another, and I always felt that reading poetry was very refreshing, especially watching the program "Chinese Poetry Conference", which was gentle and elegant and won my admiration in my bones.

Streams, bamboo groves, pavilions, bridges and pebbles are the truest portrayal of Huanhuaxi Park. Here, more people can feel the slow-paced life of Chengdu people, or chat, walk and wander in groups of three or five, and the most pleasant side of Chengdu is vividly reflected here. Huanhuaxi Park is also the largest and most invested open urban forest park in Chengdu so far. It is said that it is the only five-star park in Chengdu, and it is really an elegant place.

Chongdeli is small and hidden in the wild, big and hidden in the city, and separated from the bustling Taikooli Street by a wall is the quiet Chongdeli in the old yard. The humble alley also contains some unremarkable surprises. The sentence "the way home for a city" on the wall caught my attention. It is simple and powerful. Once the old street in Chengdu, it is now leisurely and slow, and the place is not big, so you can still touch it. This is the simple power of Chongdeli.

"Chongdeli starts from Zhongdong Street in the north and ends at Zhu Hongzhi Street in the south. It turned out to be an unknown alley", which is an alley next to Jinjiang. 1925, a businessman named Wang Chongde built this place. "Li" means "Xiang" and has the meaning of Jiangnan. After years of polishing, it has become a "ruin" and is out of place in modern high-rise buildings. However, a designer gave it new life, turned it into ruins and made it beautiful, basically without major changes, but built it on the original basis, retaining the original beauty of historical buildings.

It is better to eat without meat than to live without bamboo. Bamboo is very common in Chengdu, and it also represents the noble life sentiment of the ancients. Living under bamboo is more elegant and detached, and the blue sky and white clouds against the glass are completely simple and pure. Here are a few simpler lines. If you find it with your heart, you will gain ordinary and simple beauty.

There is also a red exhibition hall next to Chongdeli. There are some artistic paintings of characters in it, and the spatial layout is also very clever. People can't see what is here, but the mysterious artistic atmosphere can be deeply felt.

There seems to be a restaurant next to the exhibition hall. The design of red columns and circular arches is unique. My intuition tells me that this should be the product of Chengdu-online celebrities are coming again. Many beautiful women are carved here when walking, which really gives people a unique feeling.

Nishimura College decided to come after seeing the first picture below on the Internet. At the same time, it also has a nice name: West Village Courtyard, Chengdu with many high-rise buildings, and such a vast area of vision. What's even more amazing is that it was considered as an unfinished building by the surrounding residents at the beginning of its completion, but now it has become one of the new landmarks in Chengdu, and countless people come to punch in on weekends and holidays.

There is no door. On the contrary, the appearance of a "door" is made up of several staggered stairs. The art of long dark gray columns and crossing is unique at first glance. You can see the wide stadium through the barbed wire. The first three films were also filmed here, which reminds people of college time. In the evening, I sat on the playground with three or five friends, bought some snacks and beer, and chatted all night, so I couldn't go back to college life.

In the afternoon on weekdays, it is particularly quiet here. There is no one on the court. Occasionally see one or two people walking on the runway. They can climb the roof along the concrete stairs and overlook the whole courtyard of the West Village. It really feels like a quadrangle The walkway is also "volley", with patios and canals, one step at a time, surrounded by bamboo forests. The West Village Courtyard is still far away from Chunxi Road, precisely because it is far away from the bustling and noisy.

The designer behind the West Village Courtyard is not simple. Liu Jiakun, an international architect, is responsible for architectural planning and design, which is also very different from the stereotyped Wenchuang Garden. The 40-acre atrium is simple and atmospheric, incorporating many unique cultures in Chengdu. Gorgeous things may make your eyes shine, but such low-key and calm details can make people memorable. There are also many specialty shops on the surrounding floors, which adds a lot of color to this place. The sky above the compound is just on the route, and planes flying in the sky can be seen from time to time. At this time, people can't help but imagine that God's perspective on the plane may be even more shocking.

More than a month later, at the end of 10, you can see chrysanthemums in full bloom in the People's Park. This group was taken when I came here last year, and I haven't had time to retouch it. Looking at last year's photos now, the memory will follow back to last year's 1 10. At that time, the People's Park was very lively. At that time, chrysanthemums were in full bloom, like girls.

If you want to feel the daily life of Chengdu people, you must come to People's Park. Although many people feel bored when they hear the park, Chengdu People's Park has a strong flavor of life. What surprises me even more is that so many young people come here to drink tea. Chengdu Gaiwancha is a symbol of Chengdu culture. There are several teahouses in People's Park, which are basically filled with people, and young people account for more than half. The scene is really spectacular.

It is true that Chengdu people will enjoy life. It is said that mahjong can be heard on the plane, while in People's Park, people drink tea on the shore, walk on the shore and row boats in the water. In autumn, pigsty boats with various colors and red leaves are intoxicating, which may be the basic life of Chengdu people.

There is no electric kettle in the teahouse here. They are basically antique copper teapots and antique bamboo chairs and low tables, which retain the most primitive leisure life in Chengdu. Some people enjoy picking their ears for half an hour. There is also a blind date corner in the park. Listening to a friend said that he once accidentally entered the blind date corner and was questioned by a group of aunts, which is also part of understanding the city. He hid in every corner of the People's Park and lived a lively and noisy life.

Chengdu cuisine Chengdu cuisine is famous for its weather. In Chengdu, food shops can be seen in all the streets. Then Chengdu people are very particular about food. As long as it tastes a little bad, they won't come again next time. Therefore, under the recommendation of the local people, I also tried these food shops, and the taste was really good. I want to share it with you here.

1. Yuji Thai seafood hotpot (Taikooli branch)

This should be the hottest shop in Taikoo Li. Start waiting in line for 2 hours until you doubt your life. Fortunately, the store is in Taikooli, so I took a number and strolled around the mall. I will be back in about 2 hours, wait a little. There are drinks, snacks and big fans in the waiting area, which is quite humanized. The third floor of the store is actually full and the environment is very good. Southeast Asia is decorated with high-end elegance, soft light and a lot of green tones look very fresh and eye-catching.

Four people ordered a set meal, which is a mixed dish of seafood and vegetables.

Recommended signature Dongyin Palace hot pot soup base, with fresh coconut juice, rich and mellow taste, mild flavor. I couldn't help drinking a big bowl and thought it was worth the two-hour wait. The shrimp waiter will not only rinse for you, but also peel and remove the shrimp line for you. The service is very thoughtful, and so is the crab. When we were thinking about how to deal with it, the waiter had already done it with a smile.

Later, I ordered some big abalone, which was really as big as my palm. When I squeezed the lemon juice, it even moved, and then I disposed of it. I can't believe that I can eat such fresh abalone in inland Chengdu, and the taste even gives me a thumbs-up in this coastal city. Shrimp curry is also a must. Curry from Thailand is very appetizing and makes shrimp more tasty. A large portion of coconut milk is enough, and all kinds of ingredients feel back to the tropics.

The service is impeccable. We basically don't have to rely on ourselves. We made it all for you, fished it out and put it on a plate. All you need is to feed you yourself. Oh, by the way, the waiter's little brother is quite handsome. He looks clean and handsome. If he is a woman, he will definitely make a fool of himself.

In addition, there are rabbit pudding, plum jelly, biscuits, yogurt and so on. They are all free and unlimited, and all kinds of snacks will be given away when you order the set meal. The four big men are finally full, with an average of about 200, but it's really worth eating so many rich and delicious seafood.

Second, Chengdu Chike (Zhimin Road Store)

If you want to eat local specialties in Chengdu, then this restaurant must not be missed. On the annual must-eat list of a review website, I really had to queue up when I came, and I took a number in the public area. Fortunately, I came early, and it will be our turn in about half an hour. The shop is on the second floor. The space is very large, the golden tone dominates and the atmosphere is very warm. Some pictures of local elements, such as Nine Eye Bridge, are also posted on the wall, which is very suitable for a foreign tourist.

It is very convenient to order food by scanning the code on WeChat. The dishes and prices are clear at a glance and the classification is clear. I ordered several classic dishes. Although there are many people, the speed of serving food is not bad. Paper _ Fresh abalone, noodles and abalone are wrapped in a ball of paper. Abalone is full, big and delicious. It is a very sought-after dish, and we ate it as soon as it was opened. Desperate frog, a little spicy, but the appearance is still very innovative. Frog meat is chopped up and tastes crisp.

One of the specialty dishes, grilled fish fillet, is a bit expensive, but the fish has no thorns. Although there are a lot of red peppers, the spicy taste is just right. I can accept not eating spicy food. This is a delicious dish. Oh, by the way, I also sent bean curd soup with sauerkraut vermicelli, and the soup boiled with fish bones is also my dish. Tuotuo shrimp is also a must-have dish. This dish must be eaten while it is hot. Shrimp shells and shrimp lines have been carefully treated, and the shrimp meat is Q-bomb, spicy and delicious.

Nestle Zhangbao and Laochengdu Sugar Oil Fruit are full of creativity, one is made into the shape of a bird's nest and the other is made into the shape of a tree. Zhangbao has always been my favorite. It tastes crisp and chewy. Candied avocado is also a special snack in Chengdu, which is sweet. Because it was so creative, I always thought it was an ornament and ignored this dish.

Sichuan and Chongqing specialty fish-flavored tofu, which contains pulp juice, tastes tender, smooth and delicious; Mushroom seafood porridge and special grilled eggplant are also delicious. Generally speaking, the food here tastes authentic, looks creative, serves quickly and enjoys a good reputation in the local area.

Third, roadside hot spicy dip (Zhimin Road Branch)

In addition to hot pot, Chengdu also has a string of delicious food. As the name implies, food is put on bamboo sticks and then cooked in a pot, which is very local. When I first ate it, I was very emotional. I can still eat it like this. I heard from friends that the roadside of Zhimin Road is an old brand, and the queue usually starts in 2 hours, so we chose the time point of 10 in the evening. Sure enough, there was no need to wait in line, but it was still crowded.

The store is mainly nostalgic, and you can see many elements of old Chengdu. The front string is on the side of the road, and several small benches can be used by several people. Friends say that this shop reminds him of the old days, as if he had returned to his childhood, and the murals on the walls are very beautiful.

The string can be said to be a mini version of the hot pot, which is more grounded. Take the food in the freezer by yourself, eat as much as you want, and eat whatever you want. Finally, according to the number of bamboo sticks, it is a few cents. It's quite novel to eat such food for the first time. The sauce is made of dried sea pepper and chopped flowers, which is very fragrant.

Of course, there are also private dishes such as hairy belly, brain flower, ice powder and crispy meat. And the price is very beautiful, cheaper than the big hot pot restaurant, and there are many special snacks in Chengdu. The waiter's serving speed is also quite fast, the service is good, and he will give you a lot of advice when ordering. When I returned to Shantou, I found that my hometown also opened a roadside stall, which shows how famous he is. Later, I went to eat it specially and found that the taste was far from authentic in Chengdu, so I suggested eating it locally in Chengdu. The original taste is really different.

Four, fisherman fish cobblestone fish hot pot (Zhimin Road Branch)

Because I like eating fish and stone fish, I am also very keen. My friend took me to eat in this restaurant. It just rained heavily and it was early, so there were not many people. The decoration in the store is very old and retro, with the taste of old Chengdu. The tables and chairs are all made of wood, the walls are bare brick walls, and there are fishing nets on the table. The decoration is very unique.

There is a big fish tank on the left side of the door, which keeps many kinds of fish. The most important thing for a fish shop is to ensure that the fish tastes delicious. This store obviously did it. Fish is slaughtered, not frozen. The kitchen is transparent and visible, and it seems quite confident about hygiene.

The bottom of the pot has three options: classic red pot, traditional sauerkraut pot and lemon ginger pot. The prices are all in 38 yuan, so we chose the first one. For fish, I personally choose Jiangtuan and red sand without backbone, and the triangle peak is also very classic. You can order according to your own preferences. Each pot also has recommended fish species. It is also possible to follow the recommendation, simple and rude. Fish is really rare and delicious, and I can't help but praise those who were born in coastal cities.

The price of this restaurant is really cheap. 5 yuan is full of piles of dishes, and the side dishes are exquisite and small. We ordered crispy meat, radish, river shrimp, orange steamed buns, black rice bazan and other side dishes, accompanied by sauces and pot bottom soup prepared by merchants, which were delicious and were quickly eaten by us. Oh, yes, his soda is really delicious. I want to drink a second bottle after drinking a large bottle. I must order it.

The service is also in place, basically responsive, and the waiters are very enthusiastic, just like scanning the code to deliver drinks, which is quite affordable and delicious.

5. Shili stewed mutton kebab (Oak Forest Branch)

It's still a little hard to find for the first time. Remember that the shop is on the first floor, so it is easy to find. After all, the store is very big, and you can see two big baking jars on the side door. The skewers are all hung on the cylinder arm in strings, arranged neatly. It feels like advanced black technology, and basically you can't see the smoke, but you can smell the smell of baking from a distance. Roasted mutton kebabs are evenly heated at 360 degrees without dead ends.

The store is still quite big, and it will be full if you come a little early. It seems that business is good and the overall environment is spacious and bright. It turns out that eating mutton kebabs can be so elegant and very suitable for couples to eat.

Here, after placing an order, it is baked and served. You don't need to barbecue yourself. Cooking needs to be mastered by yourself, and it is difficult to judge whether it is cooked or not, so there will always be various complicated situations. Personally, I prefer others to bake and eat directly. The dipping sauce here is Chili noodles, peanuts and sesame seeds. Roasted mutton skewers are especially delicious when dipped in sauce.

The covered shredded potatoes are also particularly creative, making the shape of the imaging surface sweet and sour. Soaking chicken feet, cold dishes and bottled cold dishes are also very appetizing. Then I ordered all kinds of barbecues, mutton kebabs, lamb chops, finger-sucking steaks, strong meat, strong roasted steamed bread, black pepper tripe and black pepper veal steak. I have to say that the weight is really full, the color is golden, the taste is fresh and tender, and the pleasure of eating meat with a big mouth is vividly reflected in this store.

It is also worth mentioning that there is a kind of roasted bullfrog, which is very big, tender outside and fragrant inside, and full of meat. We have always praised it. Oh, by the way, his beer is also worth tasting. It is said that it was imported from France, but I didn't order it that day. I will definitely try it next time.

Six, oyster hero buffet roast oyster shop (Taikooli flagship store)

I've eaten a lot of barbecue buffets, and it's my first time to eat oysters buffet. Moreover, it is in Chengdu, an inland city. Oyster hero is on the right side of the second floor, and there are many red lanterns hanging at the door. It looks very festive. It was already afternoon 10 when I arrived, but it was almost full. It is recommended to come early, because 12 is closed and you can eat longer.

Inside is the decoration style of industrial style, with light colors as the whole, and it seems that the mood is still relatively relaxed. Oysters, scallops and shrimps are really taken casually, in large pots, without blinking an eye. Although it is not big, it tastes quite fresh. Brush with garlic sauce and bake on the stove for a while, then you can eat. Be careful not to bake for too long. There are boiled oysters, but some of them are too difficult to open. It is suggested that the store can be equipped with equipment for opening oysters or something.

In addition to seafood, there are all kinds of pork belly, duck intestines and beef with sauerkraut. There are many varieties. Want to eat ice powder, here is also. Seafood porridge and glutinous rice balls, as well as all kinds of vegetables, desserts and fruits, can be taken at will, without limit, and help yourself.

The store is near Taikooli and Chunxi Road. Shopping is also very convenient and the service is in place. One detail impressed me quite deeply. 1 1: 30, the store was about to close, and the waiter came to ask if he wanted to take more orders. If not, they will take it away. Although I didn't take it in the end, I am very grateful. In a word, it's a cost-effective store.