Traditional Culture Encyclopedia - Traditional stories - What are the specialties of Chaoshan, Guangdong?
What are the specialties of Chaoshan, Guangdong?
1. Chiu Chow Spring Cake: Chiu Chow Spring Cake is one of the best traditional snacks in Chiu Chow, also known as Chiu Chow Spring Rolls.
This kind of snack is not a famous dish, but it is a traditional food that people in Chiu Chow must eat on New Year's Day, and it condenses the strong feelings of Chiu Chow people's hometown and affection.
2. Shantou Oyster Roast: This is a very common local specialty in Chaoshan, but it has become popular both at home and abroad, and can be eaten in Chaozhou restaurants all over the world.
3. Jieyang Ping Pong Kuey Teow: Jieyang snacks, the first "Ping Pong Kuey Teow".
This snack originated in Jieyang and flourished in Jieyang, with a unique flavor that leaves a lasting impression after tasting.
When you come to Jieyang, you should not only taste the Ping Pang Kuei, but also buy it as a souvenir to bring back to your family and friends.
4. Chaoshan Beef Balls, mainly made of beef and starch, is a famous snack in Guangdong, handmade and crisp, which can be divided into two kinds of beef balls and beef tendon balls, in which the beef balls are more tender, and the beef tendon balls are made by adding some tendons into the beef balls to enhance the chewiness.
5. Teochew work tea is a traditional tea drinking practice unique to the Chaoshan region of Guangdong Province, the Chaoshan Tea Ceremony.
It is one of the most representative of the Chinese tea ceremony, which is a complete form of tea ceremony integrating the spirit, etiquette, steeping techniques, tea art, and evaluation of the quality of the product.
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