Traditional Culture Encyclopedia - Traditional stories - Super easy pressure cooker salt_baked chicken
Super easy pressure cooker salt_baked chicken
Pressure Cooker Salt_Chicken
Practice:
1. Chicken with salt baked chicken powder fully inside and outside rubbed well, as much as possible to massage a little more, so that the chicken powder marinade into the flavor, covered with plastic wrap at least marinated for 1 hour, it is recommended that you can be put in the refrigerator overnight marinade;
2. Pressure cooker put onion segments, slices of ginger, shredded onion to lay the bottom of the chicken stomach also stuffed with some, and then put the chicken Into the pot, cover the lid, steam and then turn to low heat to maintain pressure, 20 minutes to turn off the fire, natural pressure relief can be;
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