Grilled plaice practice

The ingredients that need to be prepared in advance are: 150 grams of plaice, one tomato, one piece of ginger, 2 grams of oil, 5 grams of sugar, 10 grams of tomato sauce, 1 gram of monosodium glutamate.

1, flounder sliced with a little salt and ginger marinade.

2, marinated and arranged in a baking dish.

3, brush with a little oil and bake in the oven.

4, bake until both sides are golden brown.

5: Peel and dice the tomatoes.

6: Sauté the tomatoes in oil.

7, put a little water and tomato sauce simmer into the juice to taste.

8, grilled fish and tomato sauce can be arranged.